NCT02086396已完成不适用
Effect of Hypoenergetic Diet Combined With Pumpkin Seed Flour Consumption on Obese Women
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 139
- 试验地点
- 2
- 主要终点
- Anthropometric measures
研究概览
简要总结
This study aimed to evaluate the effect of weight loss diet combined with pumpkin seed flour consumption on diet improvement, weight loss, and glucose and cholesterol reduction in obese.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Parallel
- 主要目的
- Treatment
- 盲法
- Triple (Care Provider, Investigator, Outcomes Assessor)
入排标准
- 年龄范围
- 20 Years 至 59 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •age from 20 to 59 years old.
- •body mass index above 30 kg/m2
排除标准
- •loss weight before the research
- •consumption of vitamins or dietary supplement.
- •pregnancy
结局指标
主要结局
Anthropometric measures
时间窗: Change from Baseline at 12 weeks
body weight (kg), body mass index (kg/m2), waist circumference (cm), neck circumference
次要结局
- Blood lipids(Change from baseline at 12 weeks)
- Blood glucose(Change from baseline at 12 weeks)
研究者
Anna Paula Soares de Oliveira Carvalho
Masters in Cardiovascular Sciences
Universidade Federal do Rio de Janeiro
研究点 (2)
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