Fermentation Rate of Infant Formula
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 13
- 试验地点
- 1
- 主要终点
- Hydrogen content of breath
研究概览
简要总结
It is hypothesized that there will be no difference in the breath hydrogen excretion between the 2 different prebiotic formulas.
详细描述
This pilot study is looking at how a formula with one of two different prebiotic blends may alter the hydrogen level in an infant's exhalations in the hours after feeding. Higher levels for a longer period may signal higher levels of short chain fatty acids and bifidobacteria, both beneficial for gastrointestinal health. The higher levels may be the result of the formula undergoing a slower digestion, producing more fermentation.
The study will compare a formula, similar to one currently on the market, with added prebiotics using a special breathing mask designed to be held to the infant's mouth and nose long enough to capture the infant's exhaled breath which will then be tested for Hydrogen content.
研究设计
- 研究类型
- Observational
- 时间视角
- Prospective
入排标准
- 年龄范围
- 2 Months 至 6 Months(Child)
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •2-6 months of age,
- •healthy,receiving standard cow-milk based infant formula weight,
- •greater than 5th percentile
排除标准
- •on no antibiotics,
- •breastfed,
- •on solid foods
结局指标
主要结局
Hydrogen content of breath
时间窗: six hours
次要结局
未报告次要终点
