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FDA
Food and Drug Administration
- Consumer Reports tested 52 rice products and detected measurable inorganic arsenic, a known carcinogen, in every single sample. - More than 40% of tested products contained arsenic levels high enough that one serving per day could raise the risk of cancer and type 2 diabetes over time. - Brown rice generally contained more inorganic arsenic than white rice, while basmati and sushi rice tended to have lower levels. - Consumer Reports is urging the FDA to set arsenic limits on all rice products, noting that no level of arsenic is considered safe.