Ketogenic Or LOGI Diet In a Breast Cancer Rehabilitation Intervention (KOLIBRI)

Not Applicable

Completed

• Conditions: Quality of Life
• Interventions: Other: Standard diet (SD)

• Registration Number: NCT02092753
• Lead Sponsor: Universitätsmedizin Mannheim

Brief Summary

The aim of the study is to analyze if a ketogenic diet (KD) compared to either a "low glycämic and insulinemic" (LOGI) diet or to a standard diet (SD) is feasible, safe and tolerable and will improve quality of life and physical performance in patients with Breast Cancer during the rehabilitation phase.

It will be an open-label trial of nutritional intervention for 20 weeks spanning three phases: 3 weeks of stationary intervention, 16 weeks of outhouse phase and one final week of stationary intervention.

Detailed Description

Cancer patient's whole body metabolism is characterized by an increased fat oxidation rate and a decrease ability to metabolize glucose for energy demands (insulin resistance). In preliminary studies it was shown, that a fat rich diet allows to spare muscle mass from being reduced due to catabolic mechanisms. The resulting better body composition relates to less fatigue and higher quality of life, the latter was shown in advanced cancer patients for a ketogenic diet.

The aim of the KOLIBRI-study is to analyze if a very fat rich ketogenic diet (KD) or a moderate fat rich "low glycämic and insulinemic" (LOGI) diet compared to a standard low fat diet (SD) are feasible, safe and tolerable and will improve quality of life and physical performance in patients with Breast Cancer during the rehabilitation phase.

The most stringent nutritional regime high in fat and low in carbohydrates is the ketogenic diet (KD) comprised of at least 75% of daily calories via fat (derived from several plant oils, nuts, avocado, butter, cream, cheese, eggs, fatty fish and fat rich meat), balanced in protein (1.4 g/kg body weight/day) and very low in carbohydrates (approx. 20-30 grams per day, derived from salad, vegetable, some berries or fruits, and milk products like yoghurt).

A less strict but even lower in carbohydrates and richer in fat and protein than a standard diet is the LOGI regimen. It allows up to 120 grams of carbohydrates (inclusion of more vegetable and fruit and rare grains and potatoes compared to KD), is high in protein (1.7 g/kg body weight/day) and rich in fat (remaining calories) The control nutritional regime follows the standard recommendations of the German society for nutrition (DGE) and is comprised of at least 50% of the daily energy derived from carbohydrates, 0.8 grams/kg of body weight protein and 30% of daily energy expenditure from fat.

It will be an open-label trial of nutritional intervention for 20 weeks spanning three phases:

The first phase spans 3 weeks of stationary intervention in a hospital (location: Bad Kissingen, Bavaria, Germany) with the initial examination (medical, body composition, food preferences, quality of life, blood samples, physical performance) followed by implementation of the allocated diet and respective training of the patients in diet calculation, cooking and realization of the diet regimen in routine daily life.

The second phase encompasses16 weeks of an outhouse phase with continuing the selected nutritional regime under close contact and supervision of the study team accompanied by urine measurements (KD group), food diaries, questionnaires covering the quality of life and one blood sample) The third phase of the study represents one week of stationary intervention at the hospital with the final examination and further teaching in eiterh sticking to the selected diet or in changing the diet to the individually preferred one.

Study Timeline

• Study First Submitted: 2014-02-26
• Study Start: 2014-03
• Study First Submitted QC: 2014-03-18
• Study First Posted: 2014-03-20
• Primary Completion: 2016-01
• Study Completion: 2016-01
• Status Verified: 2016-02
• Last Update Submitted: 2016-02-25
• Last Update Posted: 2016-02-26

Recruitment & Eligibility

• Status: COMPLETED
• Sex: Female
• Target Recruitment: 150

Inclusion Criteria

1. Consenting women aged 18 - 70 years.
2. Primary or recurrent breast cancer after primary standard therapy during the standard rehabilitation phase
3. Karnofsky Index >70.
4. Willing and being able to follow the allocated dietary regime for 20 weeks

Exclusion Criteria

1. Patients with additional malignant tumors at the time of the recruitment
2. Participation at other trials
3. Dementia or other clinically relevant alterations of the mental status which could impair the ability of the patient to apply to the diet or understand the informed consent of the study
4. Not able to follow the teaching due to deficits in teaching language (German)
5. Metabolic aberration banning fat rich nutrition or were a KD is contraindicated
6. Expected life span < 12 month
7. Insulin dependent Diabetes
8. Decompensated heart failure (NYHA > 2)
9. Myocardial infarction within the last 6 months, symptomatic atrial fibrillation
10. Severe acute infection
11. Pregnancy
12. Pancreatic insufficiency

Study & Design

• Study Type: INTERVENTIONAL
• Study Design: PARALLEL

Arm && Interventions

Group	Intervention	Description
Standard diet	Standard diet (SD)	Standard diet (SD): Nutrition following the standard recommendations of the German society for nutrition

Primary Outcome Measures

Name	Time	Method
Quality of life	It will be an open-label trial of nutritional intervention for 20 weeks spanning three phases: 3 weeks of stationary intervention, 16 weeks of outhouse phase and one final week of stationary intervention.	To study the effect of a ketogenic diet (KD) or a low glycämic and insulinemic diet (LOGI) compared to a standard diet (SD) on quality of life in patients with Breast Cancer during the rehabilitation phase.; This will be done by comparing the results of the EORTC QLQ-30 and the QLQ-BR23 questionnaires.

Secondary Outcome Measures

Name	Time	Method
Safety	see below (description)	For all patients in the three groups (KD, LOGI and SD ) in parallel: Feasibility measured as average calorie and carbohydrate intake per day during weeks 1-20 as documented by food diary at one random day/week Safety as defined as number of patients with adverse events \[ Time Frame: weeks 1-20\] Ketosis as dokumented daily in urine and blood \[Time Frame: days 1-21\] and in urine daily \[Time Frame: week 4-20) Physical performance as obtained by spiroergometry \[Time frame: day 1, day 21 and week 20\] Body composition as analyzed by standard-Bioimpedance analysis(BIA), Dual- measurement \[Time frame: day 1, 21 and week 20\] Metabolic parameters (triglycerides, cholesterine, glucose, insulin, IGF-1) in patients serum via standard laboratory procedure \[Time frame: day 1, 21, week 11 and 20\]
Tolerability	see below	For all patients in the three groups (KD, LOGI and SD ) in parallel: Feasibility measured as average calorie and carbohydrate intake per day during weeks 1-20 as documented by food diary at one random day/week tolerability as defined as number of patients with adverse events \[ Time Frame: weeks 1-20\] Ketosis as dokumented daily in urine and blood \[Time Frame: days 1-21\] and in urine daily \[Time Frame: week 4-20) Physical performance as obtained by spiroergometry \[Time frame: day 1, day 21 and week 20\] Body composition as analyzed by standard-Bioimpedance analysis(BIA), Dual- measurement \[Time frame: day 1, 21 and week 20\] Metabolic parameters (triglycerides, cholesterine, glucose, insulin, IGF-1) in patients serum via standard laboratory procedure \[Time frame: day 1, 21, week 11 and 20\]

Trial Locations

Locations (1)

Rehaklinik Am Kurpark; 🇩🇪 Bad Kissingen, Baden-Württemberg, Germany