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Worksite Program to Prevent Weight Gain Among Bus Drivers

Not Applicable
Completed
Conditions
Obesity
Cardiovascular Diseases
Heart Diseases
Interventions
Behavioral: Healthful eating and food choices behavior change programs and changes in worksite food availability and prices
Behavioral: Physical Activity
Behavioral: Environment
Registration Number
NCT00122993
Lead Sponsor
University of Minnesota
Brief Summary

The purpose of this study is to implement and evaluate a two-year multi-component environmental intervention to prevent weight gain among city bus drivers at four bus garages.

It is hypothesized that transit employees in the intervention garages will gain less weight compared to the transit employees in the control garages.

Detailed Description

BACKGROUND:

Environmental influences that support less healthful food choices and sedentary behaviors have contributed to the epidemic increase in overweight and obesity among U.S. adults. Worksite settings are an effective channel through which to reach adults with interventions designed to prevent excess weight gain and obesity.

DESIGN NARRATIVE:

This study will implement and evaluate a multi-component environmental intervention to prevent excess weight gain among 1200 bus drivers working in four garages in a major metropolitan area. Four garages will be randomized to the intervention or control group for a two-year period. The environmental interventions are based on a social ecological framework and target four worksite environmental areas: 1) food availability and incentives; 2) physical activity opportunities and incentives; 3) the social environment; and 4) media/promotion related to health food choices, physical activity, and body weight.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
1200
Inclusion Criteria
  • Employed as a bus driver

Exclusion criteria:

  • Not employed as a bus operator at one of the four participating garages
Exclusion Criteria

Not provided

Study & Design

Study Type
INTERVENTIONAL
Study Design
FACTORIAL
Arm && Interventions
GroupInterventionDescription
1Healthful eating and food choices behavior change programs and changes in worksite food availability and pricesMulti-component environmental intervention to prevent excess weight gain among bus drivers
1Physical ActivityMulti-component environmental intervention to prevent excess weight gain among bus drivers
1EnvironmentMulti-component environmental intervention to prevent excess weight gain among bus drivers
Primary Outcome Measures
NameTimeMethod
Change in body weightMeasured at Year 2
Secondary Outcome Measures
NameTimeMethod
Health claims costMeasured at Year 2
Changes in energy intake and physical activityMeasured at Year 2

Trial Locations

Locations (1)

University of Minnesota

🇺🇸

Minneapolis, Minnesota, United States

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