Hypothyroidism, Metabolism and Food Intake
- Registration Number
- NCT02993562
- Lead Sponsor
- Herlev Hospital
- Brief Summary
This project has the following primary aims:
To measure changes in appetite and food intake in newly diagnosed hypothyroid patients during the first six months after starting levothyroxine (L-T4) substitution therapy
Secondary aims are:
To delineate the effect of L-T4 substitution therapy on thyroid status, body weight, body mass index (BMI), body composition, physical activity, glycaemic control, postprandial gut and pancreatic hormone responses, gastric and gall bladder emptying, resting energy expenditure (REE), quality of life (QOL) and cognitive function
- Detailed Description
18 newly diagnosed hypothyroid female patients and 18 healthy controls age between 20 and 75 years will be recruited from the out-patients clinic in Herlev and Gentofte Hospital and the general practitioners before start of substitution therapy.
The study is devided in to three identical experimental days of approx. 6 hours. First experimental day placed before T4 treatment is initiated. Second day as soon as Thyroid Stimulating Hormone (TSH) is below 4 milli unit pr liter (mU/l). The Third experimental day after 6 months of T4 therapy.
For 5-7 days before each experimental day, the participants' physical activity energy expenditure (PAEE) will be monitored by an Actiheart® pedometer attached to the skin of the chest.
The last two days before each experimental day, the participants will follow a standardised diet following World Health Organization guidelines on energy requirements and nutrient composition according to gender, age and body weight Shortly after diagnosis patients will undergo a test panel at the first experimental day, where patients arrives fasting.
Visual analog score on satiety and thirst will be filled out continuously. REE will be measured by a CCM-express calorimeter,
* Dual Energy X-ray absorptiometry (DEXA)-scan
* Blood samples will be taken continuously during the experimental day. Gall bladder size will be examined at 6 times during the experimental day using ultra sound.
At the end of the day, patients´ satiety will be examined with an ad libitum meal.
Blood will be analysed for Gastric inhibitory polypeptide (GIP), Glucagon-like Peptide 1 (GLP-1), Glucagon-like Peptide 2 (GLP-2), glucagon, peptide tyrosine tyrosine (PYY), Gastrin, Cholesystokinin (CCK), Insulin, C-peptide, Blood sugar, Cholesterol, Free fatty acids and paracetamol.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Female
- Target Recruitment
- 18
- TSH > 10
- Female
- Competing serious disease
- Male
- Not able to understand written and spoken danish
- Pregnancy
- Thyroidectomized patients
- Amiodarone treatment.
Study & Design
- Study Type
- OBSERVATIONAL
- Study Design
- Not specified
- Arm && Interventions
Group Intervention Description Hypothyroid patients Levothyroxine Hypothyroid patients treated with Levothyroxine as part of normal treatment.
- Primary Outcome Measures
Name Time Method Changes in food intake at ad libitum meal 6 months Changes in food intake at ad libitum meal measured at each experimental day
Satiety 6 months Satiety measured on a visual analog score 13 times during each experimental day.
- Secondary Outcome Measures
Name Time Method Changes in gall bladder emptying 6 months Changes in gall bladder emptying evaluated with ultrasound 6 times each experimental day before and after meal.
Changes in GLP-1 hormones 6 months Continously measuring of GLP-1 hormones during each experimental day
Changes in CCK hormones 6 Months Continuously measuring of CCK hormones during each experimental day
Changes in Free-Fatty acids 6 Months Continuously measuring of Free Fatty acids during each experimental day
Changes in lean mass assessed through lean mass 6 months Changes in lean mass assessed through lean mass with DEXA-scan
Changes in blood sugar response to standardized meal. 6 Months changes in blood sugar response to standardized meal measured before and after meal at each experimental day.
Changes in Insulin hormones 6 Months Continuously measuring of Insulin during each experimental day
Changes in fat mass assessed through lean mass with DEXA-scan 6 months Changes in lean mass assessed through lean mass with DEXA-scan
Changes in stomach emptying 6 months Evaluated with continously measuring serum paracetamol after standardized meal containing 1,5 g paracetamol.
Changes in GIP hormones 6 months Continously measuring of a range of hormones during each experimental day: GIP
Changes in GLP-2 hormones 6 Months Continuously measuring of GLP-2 hormones during each experimental day
Changes in PYY hormones 6 Months Continuously measuring of PYY hormones during each experimental day
Changes in Glucagon 6 Months Continuously measuring of Glucagon during each experimental day
Changes in resting energy expenditure 6 months Changes in resting energy expenditure measured 3 times each experimental day using Indirect Calorimetry.
Changes in Gastrin hormones 6 Months Continuously measuring of Gastrin during each experimental day
Changes in C-peptide 6 Months Continuously measuring of C-peptide during each experimental day
Trial Locations
- Locations (1)
Center for Diabetes Research, Herlev and Gentofte Hospitals
🇩🇰Copenhagen, Region Hovedstaden, Denmark