Investigation of Acute Mood and Cognitive Performance Effects of Beverages Containing Phenolics in Healthy Adults
- Conditions
- Cognitive Function
- Interventions
- Other: Phenolic Beverage
- Registration Number
- NCT02675621
- Lead Sponsor
- PepsiCo Global R&D
- Brief Summary
An acute, randomized, placebo controlled, double blinded crossover study in health subjects. Participants will complete 4 intervention arms in random order consisting of a placebo control beverage, a high dose phenolic beverage, a high dose phenolic beverage combined with a fruit extract, and a low does phenolic beverage. The primary objective of the study is to assess the effects of the phenolic compounds, at two different levels, alone and in combination with a fruit extract, on mood and cognitive performance during extended periods of cognitively demanding task performance.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 46
- Aged 18 to 49 years
- Self-report of good health
- Are not excluded on the basis of the following exclusion criteria
- Are a smoker
- Have food allergies or sensitivities to any of the ingredients contained in the investigational product or any other foodstuff
- Currently take medication except the contraceptive pill
- Have habitually used dietary supplements within the last month (defined as more than 3 consecutive days or 4 days in total)
- Have sleep disturbances and/or are taking sleep aid medication Are employed in a job that includes night shift work
- Have a Body Mass Index (BMI) outside of the range 18-35 kg/m2or weigh less than 50kg or more than 85kg.
- Have high blood pressure (systolic over 139 mm Hg or diastolic over 89 mm Hg)
- Have a history of neurological, vascular or psychiatric illness including epilepsy or seizures (excluding depressive illness and anxiety)
- Have a history of anxiety or a current diagnosis of anxiety or depression
- Are pregnant, trying to get pregnant or breast feeding
- Have a recent history of (within 12 months of screening visit) or strong potential for alcohol or substance abuse. Alcohol abuse is defined as more than 60g (men) / 40g (women) pure alcohol per day (7 / 5.5 units)
- Have learning difficulties or dyslexia
- Have visual impairment that cannot be corrected with glasses or contact lenses
- Have frequent migraines that require medication (more than or equal to 1 per month)
- Have disorders of the blood (e.g. anaemia, hemophilia, thrombocytosis)
- Have a heart disorder or a history of vascular illness
- Have a respiratory disorder that requires regular medication (Note: participants with asthma who only take their medication occasionally/as required are eligible for this study)
- Have a diagnosis of type I or type II diabetes
- Have a history of renal or hepatic disease, or other severe diseases of the gastrointestinal tract (e.g. iron accumulation, iron utilization disorders, hypercalcaemia, hypercalciuria), that are likely to interfere with metabolism/absorption/secretion of the product under investigation
- Have any health condition that would prevent fulfillment of the study requirements
- Are currently or have in the past 8weeks participated in other clinical or nutrition intervention studies
- Have participated in the BPNRC's recent stress study
- Do not have a bank account (required for payment)
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Control Phenolic Beverage Mix 1 flavored still beverage Phenolic beverage 2 Phenolic Beverage Mix 3 flavored still beverage with a high dose phenolic extract1 and a fruit extract Phenolic beverage 1 Phenolic Beverage Mix 2 flavored still beverage with a high dose phenolic extract Phenolic beverage 3 Phenolic Beverage Mix 4 flavored still beverage with a low dose phenolic extract3 and a fruit extract
- Primary Outcome Measures
Name Time Method Change in mental fatigue Pre, 1, 3, and 6 hours post-beverage consumption
- Secondary Outcome Measures
Name Time Method Changes in mood and cognitive function Pre, 1, 3, and 6 hours post-beverage consumption During each assessment mood and psychological state will be assessed before and after performance of an observed multi-tasking stressor via completion of the 'State' subscale of the State-Trait Anxiety Inventory and computerised versions of the Bond-Lader visual analogue mood scales and separate visual analogue scales (VAS) measuring subjective stress, relaxation and calmness.
Trial Locations
- Locations (1)
Northumbria University
🇬🇧Newcastle upon Tyne, United Kingdom