The short-term effect of breads consumption on serum glucose level.

Not Applicable

Completed

• Conditions: diabetes mellitus; Metabolic and Endocrine - Diabetes

• Registration Number: ACTRN12624000231549
• Lead Sponsor: OVA LABORATORIES SDN. BHD

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Completion: 2024-01-07
• Study Start: 2024-03-07
• Last Update Posted: 11 March 2024

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 66

Inclusion Criteria

The inclusion criteria:
• Age: 18 to 24 years old.
• Gender: Females and males.
• Courses: Health Sciences, Education, Accountancy, Pharmacy, Business and Management, Hotel Tourism Management.
• Free from Type-1 Diabetes Mellitus (T1DM), Type-2 Diabetes Mellitus (T2DM) , hypertension, overweight.
• BMI: within normal ranges 18.5 to 24.9 kg/m².

Exclusion Criteria

The exclusion criteria:

-Pregnant lady.
-Breastfeeding mother.
-Presence of chronic condition such as asthma, Diabetes Mellitus and Hypertension

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Primary outcome 1: change of blood glucose level using glucometer.[ Timepoint: 2 hours after intervention.]

Secondary Outcome Measures

Name	Time	Method
IL[ NIL]