Evaluation for efficacy of liver function by ingestion of supplement containing plant derived extractive
- Conditions
- Healthy subjects
- Registration Number
- JPRN-UMIN000027495
- Lead Sponsor
- TTC Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 40
Not provided
1.Subjects who constantly use health food richly containing involvement ingredient 2.Subjects who constantly use supplements or drug affecting the liver function 3.Subjects with chronic illness or medication 4.Subjects who has serious illness such as diabetes, liver disease, kidney disease, heart disease 5.Subjects who are in danger of allergy to the study 6.Subjects who have participated in other clinical study within the last one month or have plan to participate other clinical studies 7.Subjects who are judged as unsuitable for the study from clinical measurements for preliminary tests and measurements 8.Subjects who are positive for HCV antibody or HbsAg 9.Subjects who intend to become pregnant or lactating 10.Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire 11.Subjects who are judged as ineligible by clinical investigator
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Biomarkers of liver function (ALT and AST) before and 4, 8, 12 weeks after the intervention with the test food
- Secondary Outcome Measures
Name Time Method Biomarkers of liver function (gamma-GT and ALP), POMS2, LPO, Physical, Hematologic, Blood biochemical, Urinalysis, and Psychological values before and 4, 8, 12 weeks after the intervention with the test food