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What is the Impact of Probiotics on Weight Loss Maintenance in Individuals With Obesity?

Not Applicable
Completed
Conditions
Obesity
Interventions
Dietary Supplement: placebo
Dietary Supplement: probiotics
Registration Number
NCT03287726
Lead Sponsor
Norwegian University of Science and Technology
Brief Summary

Weight loss maintenance is the biggest challenge in obesity management, with the majority of weight-reduced individuals experiencing weight regain. The intake of probiotics has been shown to help in weight loss, but its potential in maximizing weight loss maintenance remains unknown. Therefore, the main aim of this study is to investigate the impact of probiotic consumption on weight loss maintenance. Secondary aims are to investigate if the intake of probiotics influences gut microbiota, cardio-metabolic profile, appetite and inflammatory markers.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
76
Inclusion Criteria
  • class I or II obesity (30 kg/m2 < BMI > 40 kg/m2)
  • weight stable (<2 kg variation in weight within the last 3 months)
  • not currently dieting to lose weight
  • dietary intervention of 1000 kcal energy restriction for 8 weeks using a powder based low energy diet product, followed by 4 week weight stabilization phase (re-introduction of food)
  • women who are either post-menopausal, taking oral contraceptives or with a normal cycle (28 ± 2 days)
Exclusion Criteria
  • consumption of probiotics 6 months before taking part in the study
  • pregnant
  • breast-feeding
  • drug or alcohol abuse within the last two years
  • currently taking medication known to affect appetite or induce weight loss
  • enrolled in another obesity treatment program
  • history of psychological disorders
  • having had bariatric surgery
  • metabolic diseases (such as hypo/hyperthyroidism and diabetes type 1 or 2)
  • eating disorders
  • lactose intolerance
  • gastrointestinal (particularly cholelithiasis), kidney, liver, lung, cardiovascular disease
  • malignancies

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
placeboplacebo-
probioticsprobiotics-
Primary Outcome Measures
NameTimeMethod
body composition9 months

air displacement plethysmography (BodPod, COSMED, Italy)

Secondary Outcome Measures
NameTimeMethod
appetite suppression9 months

Online Visual Analogue Scale (VAS) for the measurement of subjective feelings of appetite (hunger, fullness, desire to eat, prospective consumption)

resting metabolic rate9 months

indirect calorimetry

body composition9 months

Bioelectrical impedance analysis (BIA)

Trial Locations

Locations (1)

St Olavs Hospital

🇳🇴

Trondheim, Norway

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