CTRI/2019/02/017806进行中（未招募）4 期
Effect of National IFA Supplementation Programme on Gut Modulation and Iron Status among Adolescents â?? An Quasi Experimental Study
ICMRNational Institute of Nutrition0 个研究点目标入组 0 人开始时间: 待定最近更新:
试验速览
- 阶段
- 4 期
- 状态
- 进行中（未招募）
- 发起方
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •Apparently healthy young girls (17-20 years) having normal hemoglobin and mild to moderate anemia who are willing to give consent will be included.
排除标准
- •1. Anemic adolescent girls with presence of thalassemia, sickle cell anemia, Hemochromatosis, Chronic gastric diseases (IBD, Crohnâ??s disease, gastric ulcers, celiac disease, hemorrhagic disease) and renal disease will be excluded from the study
- •2. Subjects with excessive bleeding during menstrual cycles
- •3. Subjects who have consumed any antibiotics, antacids, probiotics, prebiotics, and medications containing alcohol or any other products capable of drastically altering the gut microbiome, within a period of at least four weeks before fecal sample collection will also be excluded from the study.
研究者
相似试验
尚未招募
2 期
To study whether children taking iron syrup maintain their iron levels in their bloodCTRI/2023/01/049093Jawaharlal Institute of Postgraduate Medical Education and Research
已完成
不适用
Effect of standardized exercise programme of four weeks on functional movement screening score and agility of collegiate football players.CTRI/2020/12/029633KLE Academy of Higher Education and research Nehru NagarBelagavi
尚未招募
不适用
Effect of delivery of an Integrated intervention package during Pre-pregnancy, Pregnancy and Early Childhood on infant growth markers in the first 6 months of lifeCTRI/2020/10/028770Dr Ranadip Chowdhury
终止
不适用
Effect of an intervention program for nutrition education and physical activity in the prevention of obesity in schoolchildreObesity, Pediatric ObesityC18.654.726.500.720RBR-2xx2z4Hospital de Clínicas de Porto Alegre (HCPA) da Universidade Federal do Rio Grande do Sul
Unknown
不适用
Effect of an intervention program in the implementation of healthy school canteensSchool feeding. Food and Nutrition Education. Food hygiene. Food and Nutrition Security. Legislation,foodSP6.036.107.103SP6.026SP6.041.137SP6.051.187N03.706.615.412RBR-9rrqhkniversidade Federal do Rio Grande do Sul