TCTR20221221002Unknown3 期
Development of medical food products for patients with and without diabetes mellitus using whole milk or lactose-free milk plus rice as the main ingredients to replace imported products
Agricultural Research Development Agency (ARDA)0 个研究点目标入组 20 人开始时间: 2022年12月21日最近更新:
适应症
试验速览
- 阶段
- 3 期
- 发起方
- 入组人数
- 20
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 Years 至 60 Years(—)
- 性别
- All
入选标准
- •1. age 18 years and older
- •2. fasting plasma glucose < 100mg/dL
- •3. no prior history of diabetes and no prior treatment with glucose-lowering drugs
- •4. no history of food allergy
- •5. participants taking aspirin, birth control pills, vitamins and supplements, anti-hypertensive drugs, osteoporosis drugs at stable doses for 1 month or more are eligible for study inclusion
排除标准
- •1. significant medical problems requiring ongoing treatment, including but not limited to cancer, cardiac,
- •pulmonary, hepatic, brain diseases or severe infection within 1 year before study inclusion
- •2. surgery or hospital admission within 3 months before study inclusion
- •3. history of allergy to medical food and lactose (or one or more of its components) used in the current study
- •4. pregnancy and lactation
- •5. use of thyroid hormones
- •6. history of diabetes or previous use of glucose-lowering drugs or insulin
- •7. diagnosis of diseases which significantly affect food digestion and absorption such as inflammatory bowel
- •disease, Crohn's disease, ulcerative colitis
- •8. treatment with medications which can affect blood glucose levels, such as steroids, protease inhibitors,
- •and antipsychotic drugs
研究者
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