Effect of Phytolin, a dietary supplement, on postprandial glycaemic response to a bread sandwich: A randomised, cross-over trial in healthy subjects

Not Applicable

Active, not recruiting

• Conditions: Diabetes; Metabolic and Endocrine - Diabetes

• Registration Number: ACTRN12624000242527
• Lead Sponsor: Monash University

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2024-03-12
• Last Update Posted: 18 March 2024

Recruitment & Eligibility

• Status: Active, not recruiting
• Sex: All
• Target Recruitment: 13

Inclusion Criteria

•18 years or more
•Fasting blood glucose level between 3.9 mmol/L – 5.5 mmol/L
•Not taking medications that affect blood sugar ( e.g., diabetic medications)
•No gastrointestinal conditions that may affect glycaemic response (any gastrointestinal inflammatory and/or functional disease/disorder and/or recent gastro surgery)
•No health conditions that may affect participation (e.g., diabetes, cardiovascular disease, hypertension, liver or thyroid dysfunction or recent major surgery or have implanted cardiac defibrillator)
•Not a present or past cigarette smoker
•Able to adhere to the study protocol and consume every study food
•Available to attend five testing sessions at the Notting Hill BASE Facility
•Nor pregnant, planning on becoming pregnant or breastfeeding

Exclusion Criteria

None

Study & Design

• Study Type: Interventional
• Study Design: Not specified