Preliminary survey of iron absorption-enhancing effects caused by co-ingestion of iron medicine and lactic acid bacterium-containing food on college athletes with anemic tendency
- Conditions
- Healthy male/female volunteers
- Registration Number
- JPRN-UMIN000044449
- Lead Sponsor
- Tokaigakuen University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 60
Not provided
(1) Volunteers who have current medical history of digestive, hepatic, renal, cardiac or circulatory diseases, which would affect the absorption, distribution, metabolism and excretion of the test food. (2) Volunteers with previous history of a major operation for digestive diseases just like surgical removal/suture of the stomach and intestines (except having polyps removed, or appendectomy). (3) Volunteers with previous medical history of cerebral vascular disorders. (4) Volunteers having food allergy sensitive/specific to the test food. (5) Volunteers who are suspected of alcohol/drug dependence. (6) Volunteers who took part in the other clinical tests within 84 days before giving informed consent to participate in this trial. (7) Volunteers who donated 400 mL of their whole blood within the last 84 days before informed consent, or 200 mL of the blood within 28 days before the consent, or their blood component within 14 days before the consent. (8) Pregnant or lactating women. (9) Volunteers working on the night shift.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method