Profiling the endocannabinoid response to hedonic eating
Completed
- Conditions
- ObesitasObesityoverweight10003018
- Registration Number
- NL-OMON42088
- Lead Sponsor
- Wageningen Universiteit
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 25
Inclusion Criteria
Male
Healthy
Age: 18-35 years
BMI: 18.5-25 kg/m2
Exclusion Criteria
Being allergic for products under study
Not consuming products under study for lifestyle reasons
Endocrine disorder
Use of medication that may influence study outcomes
Smoking >1 cigarette per day
Consuming more than 21 units of alcohol per week
Using cannabis more than 12 times per year
Recent blood donation( <1 month prior to the first test session)
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method <p>The endocannabinoid plasma profile prior, during and after eating of a<br /><br>hedonically liked food product compared to a non-pleasurable food product. </p><br>
- Secondary Outcome Measures
Name Time Method <p>- plasma levels of ghrelin, GLP1, PP, FFA, glucose and insulin prior, during<br /><br>and after eating of a hedonically liked food product compared to a<br /><br>non-pleasurable food product.<br /><br>- the correlation between eCB profile and FFA profile.<br /><br>- hunger ratings prior and after eating of a hedonically liked food product<br /><br>compared to a non-pleasurable food product.</p><br>