Effects of a research food on total body water
- Conditions
- /A(healthy adults)
- Registration Number
- JPRN-UMIN000047060
- Lead Sponsor
- Morinaga & Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 32
Not provided
1)Those who have current medical treatments, or who are planning some kind of treatment the test period. 2)Those who constantly use medicines that may affect test results.(diuretic, antidiuretic, etc.).Those who take health foods and supplements (oral rehydration solution, saw palmettoetc.) daily, and those who may take or take them during the test period. 3)Those who are scheduled to take medication or receive vaccinations between one week before the first test date and the second test date. 4)Those who may onset seasonal allergies such as hay fever and take medicines during test period. 5)Those who may change their lifestyle (night shift, long trip, etc.) during test period. 6)Heavy drinkers of alcohol. 7)Those who have a history or current history of serious diseases of the heart, liver, kidneys, digestive organs, etc. 8)Individuals with probable seasonal allergy, such as pollinosis, during the test period. 9) Those who are pregnant, lactating, or intend to become pregnant during the study period. 10)Those with allergies to medicines or food. 11)Those who are currently participating in a clinical trial of another drug or health food, and plan to participate in another clinical trial within 4 weeks of the end of the trial, or after consenting to participate in the trial. 12)Patients who are judged to be inappropriate for participation in the study by the principal investigator or sub-investigator.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Total body water
- Secondary Outcome Measures
Name Time Method