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Evaluation of the effect of Thyme and Mint herbal tea on Salivary PH

Not Applicable
Conditions
The effect of mint and thyme tea consumption on salivary pH.
Registration Number
IRCT20191012045067N6
Lead Sponsor
Zahedan University of Medical Sciences
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete
Sex
Male
Target Recruitment
60
Inclusion Criteria

No systemic disease, ,
no history of drug use in the past 3 months,
no infection or acute or chronic dental or periodontal abscesses
no salivary gland disorders such as, stones, infection, neoplasms,
no intravenous radiotherapy,
no history of smoking and drug use
no history of Oral plaque use such as orthodontic plaque,
no oral lesions
no periodontal problems

Exclusion Criteria

Unwillingness to cooperate
Age over 30 years

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Salivary PH rate. Timepoint: Before use, 1.5 and 10 minutes after use. Method of measurement: ph meter.
Secondary Outcome Measures
NameTimeMethod
Salivary ph change. Timepoint: Before starting the study - 1, 5 and 10 minutes after the intervention. Method of measurement: Digital ph meter device.
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