Influence on health consciousness and physical condition by "healthy meal" intake (31244)

Not Applicable

• Conditions: ot applicable

• Registration Number: JPRN-UMIN000041575
• Lead Sponsor: TTC Co., Ltd.

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2020-09-23
• Study Completion: 2020-11-30
• Last Update Posted: 17 October 2023

Recruitment & Eligibility

• Status: Complete: follow-up continuing
• Sex: All
• Target Recruitment: 100

Inclusion Criteria

Not provided

Exclusion Criteria

(1) Subjects who are unable to continuously intake "healthy meal" during intake period (2) Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire and the results of preliminary examination (3) Subjects who are judged as unsuitable for the study based on the medical history (4) Subjects having possibilities for emerging allergy related to the study (5) Subjects who have difficulty in treatment by participating in the study (6) Subjects who are receiving treatment or use equipment that affects the examination (7) Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination (8) Subjects who have participated in other clinical study prior to the current study (9) Subjects who intend to become pregnant or lactating (10) Subjects who judged as unsuitable for the study by the investigator for other reasons

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Objective indicator, Questionnaires