JPRN-UMIN000041576已完成未知
Influence on health consciousness and physical condition by "healthy meal" intake (31245) - Influence on health consciousness and physical condition by "healthy meal" intake (31245)
TTC Co., Ltd.0 个研究点目标入组 100 人开始时间: 2020年9月1日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 100
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- ot applicable 至 ot applicable（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •(1) Subjects who are unable to continuously intake "healthy meal" during intake period (2) Subjects who are judged as unsuitable for the study based on the results of lifestyle questionnaire (3) Subjects who are judged as unsuitable for the study based on the medical history (4) Subjects having possibilities for emerging allergy related to the study (5) Subjects who have difficulty in treatment by participating in the study (6) Subjects who are receiving treatment or use equipment that affects the examination (7) Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination (8) Subjects who have participated in other clinical study prior to the current study (9) Subjects who intend to become pregnant or lactating (10) Subjects who judged as unsuitable for the study by the investigator for other reasons
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