Acceptability, Tolerance, Satiety and Prebiotic Effect of a New Infant Cereal
- Conditions
- Infant Nutrition Sciences
- Interventions
- Dietary Supplement: New Infant CerealDietary Supplement: Multicereals Infant Cereal
- Registration Number
- NCT02781298
- Lead Sponsor
- Hero Institute for Infant Nutrition
- Brief Summary
This study evaluates a new infant cereals on acceptability, tolerance, satiety and prebiotic effect in infants.
- Detailed Description
This is a controlled, randomized, prospective, crossover, triple-blind study to evaluate of a new infant cereal with a portion of whole grain flour on sensorial acceptability, gastrointestinal tolerance, satiety and prebiotic effect in healthy infants fron 5 to 8 months of age at the beginning of complementary feeding.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 46
- Healthy term infant
- Birth weight 2500-4200 g
- Tolerance to cow's milk
- Tolerance to lactose
- No Breastfeeding at least 4 months of age
- No use antibiotic at least 2 weeks before recruitments
- Intolerance to gluten (celiac disease)
- Congenital abnormalities
- Acute diseases
- Chronic situation that affect to food intake or metabolism
- Breastfeeding infant
- Any food allergy
- Participation in other study
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Multicereals Infant Cereal New Infant Cereal amount ingested according to pediatricians recommendations New Infant Cereal New Infant Cereal amount ingested according to pediatricians recommendations New Infant Cereal Multicereals Infant Cereal amount ingested according to pediatricians recommendations Multicereals Infant Cereal Multicereals Infant Cereal amount ingested according to pediatricians recommendations
- Primary Outcome Measures
Name Time Method Hedonic scale- Sensorial Evaluation Day 24, day 73 Sensorial acceptability -Differences between groups measured by Hedonic scales (4-points for children and 7-points for adults)
- Secondary Outcome Measures
Name Time Method Head Circumference Day 1 (Baseline), Day 45, day 93. Head Circumference (cm)
Gastrointestinal tolerance Day 7, day 24, day 45, day 52, day 73, day 93 Numbers of Regurgitations, gassiness, rejections- Differences between groups measured by a 1-day record
Intestinal habits Day 7, day 24, day 45, day 52, day 73, day 93 Frequency of defecations and stools consistency- Differences between groups measured by 1-day record
Satiety Day 7, day 24, day 45, day 52, day 73, day 93 Food intake (amount), crying (time) and sleeping (time)-Differences between groups measured by 1-day record
Weight Day 1 (Baseline), Day 45, day 93. Weight (g)
Length Day 1 (Baseline), Day 45, day 93. Length (cm)
Prebiotic effects Day 1 (baseline), day 45 Microbiome sequencing- Differences between groups measured in collected stools
Trial Locations
- Locations (4)
Institute Hero for Infant Nutrition
🇪🇸Alcantarilla, Murcia, Spain
Quantum Experimental
🇪🇸Murcia, Spain
Hospital Virgen de la Arrixaca
🇪🇸Murcia, Spain
University of Murcia
🇪🇸Murcia, Spain