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Acceptability, Tolerance, Satiety and Prebiotic Effect of a New Infant Cereal

Not Applicable
Completed
Conditions
Infant Nutrition Sciences
Interventions
Dietary Supplement: New Infant Cereal
Dietary Supplement: Multicereals Infant Cereal
Registration Number
NCT02781298
Lead Sponsor
Hero Institute for Infant Nutrition
Brief Summary

This study evaluates a new infant cereals on acceptability, tolerance, satiety and prebiotic effect in infants.

Detailed Description

This is a controlled, randomized, prospective, crossover, triple-blind study to evaluate of a new infant cereal with a portion of whole grain flour on sensorial acceptability, gastrointestinal tolerance, satiety and prebiotic effect in healthy infants fron 5 to 8 months of age at the beginning of complementary feeding.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
46
Inclusion Criteria
  • Healthy term infant
  • Birth weight 2500-4200 g
  • Tolerance to cow's milk
  • Tolerance to lactose
  • No Breastfeeding at least 4 months of age
  • No use antibiotic at least 2 weeks before recruitments
Exclusion Criteria
  • Intolerance to gluten (celiac disease)
  • Congenital abnormalities
  • Acute diseases
  • Chronic situation that affect to food intake or metabolism
  • Breastfeeding infant
  • Any food allergy
  • Participation in other study

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
Multicereals Infant CerealNew Infant Cerealamount ingested according to pediatricians recommendations
New Infant CerealNew Infant Cerealamount ingested according to pediatricians recommendations
New Infant CerealMulticereals Infant Cerealamount ingested according to pediatricians recommendations
Multicereals Infant CerealMulticereals Infant Cerealamount ingested according to pediatricians recommendations
Primary Outcome Measures
NameTimeMethod
Hedonic scale- Sensorial EvaluationDay 24, day 73

Sensorial acceptability -Differences between groups measured by Hedonic scales (4-points for children and 7-points for adults)

Secondary Outcome Measures
NameTimeMethod
Head CircumferenceDay 1 (Baseline), Day 45, day 93.

Head Circumference (cm)

Gastrointestinal toleranceDay 7, day 24, day 45, day 52, day 73, day 93

Numbers of Regurgitations, gassiness, rejections- Differences between groups measured by a 1-day record

Intestinal habitsDay 7, day 24, day 45, day 52, day 73, day 93

Frequency of defecations and stools consistency- Differences between groups measured by 1-day record

SatietyDay 7, day 24, day 45, day 52, day 73, day 93

Food intake (amount), crying (time) and sleeping (time)-Differences between groups measured by 1-day record

WeightDay 1 (Baseline), Day 45, day 93.

Weight (g)

LengthDay 1 (Baseline), Day 45, day 93.

Length (cm)

Prebiotic effectsDay 1 (baseline), day 45

Microbiome sequencing- Differences between groups measured in collected stools

Trial Locations

Locations (4)

Institute Hero for Infant Nutrition

🇪🇸

Alcantarilla, Murcia, Spain

Quantum Experimental

🇪🇸

Murcia, Spain

Hospital Virgen de la Arrixaca

🇪🇸

Murcia, Spain

University of Murcia

🇪🇸

Murcia, Spain

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