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The Safety and Efficacy Assessment of Cosmetic Products Containing Assam Tea Extracts in Volunteers.

Not Applicable
Completed
Conditions
Healthy Volunteers
Interventions
Other: Cosmetic products containing 2.5% Assam tea
Other: Cosmetic products containing 0% Assam tea
Registration Number
NCT06631859
Lead Sponsor
Mae Fah Luang University
Brief Summary

Thailand has entered an aging society, prompting increased research on improving the elderly quality of life and preventing age-related diseases, with a particular focus on skin aging. Skin aging is linked to the degradation of dermal and epidermal tissue, leading to decreased collagen, elastin, and glycosaminoglycans, which causes reduced skin elasticity and wrinkles.

Assam tea is native to northern Thailand and is traditionally used in local products like fermented "Miang." Research shows that Assam tea contains high levels of polyphenols, particularly catechins, which have strong antioxidant properties that help combat conditions such as cancer, cardiovascular disease, and skin aging.

The study aims to study the effect of cosmetic products from Assam tea on irritation, moisturization, skin elasticity, wrinkles, and satisfaction in volunteers to enhance its value, particularly for the elderly. This effort is intended to boost the local economy, promote community-based tourism, and expand Assam tea products to national and international markets, ultimately improving livelihoods and addressing environmental concerns in northern Thailand.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
60
Inclusion Criteria
  • Aged 35 years and older
  • Good physical and mental health
  • Willing and able to provide informed consent to participate and complete the entire duration of the study
Exclusion Criteria
  • Women who are pregnant or breastfeeding
  • Presence of existing dermatological conditions
  • History of autoimmune disorders
  • Prior use of products related to wrinkle reduction or those containing active ingredients that stimulate collagen or elastin production, including topical and oral products used within the past three months (e.g., coenzyme Q10, marine extracts, pine bark extract, glutathione, and vitamin C)
  • Participation in any other volunteer study or program within the past three months
  • Use of the following medications within the past three months: contraceptives, phenytoin, hydantoin, levodopa, chloroquine, cancer chemotherapy drugs, or medications containing heavy metals
  • History of receiving dermatological or cosmetic procedures such as IPL (Intense Pulse Light) laser, phonophoresis, iontophoresis, laser treatments, Botox injections, fillers, or stem cell injections
  • Volunteers who exhibit sensitivity or irritation to the test products used in the study

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Volunteers who recieved tested productCosmetic products containing 2.5% Assam teaVolunteers who recieved tested product
Volunteers who recieved base productCosmetic products containing 0% Assam teaVolunteers who recieved base product
Primary Outcome Measures
NameTimeMethod
Skin hydration2 months

Measure skin hydration by using a Corneometer®

Transepidermal water loss (TEWL)2 months

Measure TEWL by using a Tewameter®

Skin irritation2 months

Evaluate redness and edema occurred after applying the tested products by closed patch test under occlusion with Finn chamber®

Values from Cutometer®2 months

Such as R0, R1, R2, R3, R4, R5, R6, R7, R8, R9

Values from Skin-Visiometer®2 months

Such as Volume, Surface, SEr, SEsc, SEsm, SEw

Sensory evaluation2 months

Measure the parameters such as color, odor, viscosity, texture, etc using labeled affective magnitude scale

Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

School of Cosmetic Science, Mae Fah Luang University

🇹🇭

Mueang, Chiang Rai, Thailand

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