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Investigation of the efficacy of continuous intake of the test food in inhibiting postprandial blood glucose elevation in healthy subjects

Not Applicable
Conditions
Healthy subjects
Registration Number
JPRN-UMIN000052068
Lead Sponsor
HUMA R&D CORP
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete: follow-up continuing
Sex
All
Target Recruitment
80
Inclusion Criteria

Not provided

Exclusion Criteria

1.Subjects diagnosed with diabetes mellitus by a physician. 2.Subjects receiving medication or outpatient treatment for a serious disease. 3.Subjects receiving exercise or diet therapy under the supervision of a physician. 4.Subjects who are at risk of developing allergies to the test food or the load food. 5.Subjects with current or previous history of drug dependence or alcohol dependence. 6.Subjects who are currently seeing a doctor for the treatment of a psychiatric disorder (e.g., depression) and/or sleep disorder (e.g., insomnia, sleep apnea syndrome) or have previous history of a psychiatric disorder. 7.Night or shift workers with irregular life patterns. 8.Subjects whose eating, sleeping, and other habits are extremely irregular. 9.Subjects who are having a very unbalanced diet. 10.Heavy users of alcohol (the mean consumption of pure alcohol is 60 g/day or more) or excessive smokers (21 cigarettes/day or more). 11.Subjects with current or previous history of a brain disease, malignancy, immunological disease, diabetes mellitus, hepatic disease (hepatitis), renal disease, cardiac disease, thyroid disease, adrenal disease, metabolic disease, or other serious diseases. 12.Subjects who routinely use or cannot refrain from using health food, supplements, and medications that affect blood glucose levels. 13.Subjects who routinely use or cannot refrain from using health food, supplements, and medications claiming to contain dietary fiber. 14.Subjects with alcohol hypersensitivity which makes alcohol disinfection difficult. 15.Subjects who have difficulty in blood sampling from a finger tip. 16.Subjects who participated in another clinical study within 2 months before the beginning of test food intakes or who plan to participate in another clinical study during the study period.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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