Effects of energy distribution across three main daily meals on the regulation of blood glucose during prolonged sitting compared to prolonged sitting with frequent active breaks
- Conditions
- Type 2 diabetesOverweight/obesityDiet and Nutrition - ObesityMetabolic and Endocrine - Diabetes
- Registration Number
- ACTRN12616000918426
- Lead Sponsor
- Professor John Hawley
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Withdrawn
- Sex
- All
- Target Recruitment
- 25
Presenting as pre-diabetic - [by having a fasting blood glucose greater than 5.9 mmol/L and/or a 2 hour oral glucose tolerance test blood glucose between 7.8 mmol/L and 11.0 mmol/L] OR as Type 2 diabetic - [by having a fasting blood glucose greater than 7.2 mmol/L and/or a 2 hour oral glucose tolerance test blood glucose greater than 11.0 mmol/L.
Being overweight or obese - [body mass index (BMI) greater than 25 kg/m2 and less than 45 kg/m2.
Participants will be excluded on the basis of: pregnancy; use of carbohydrate or lipid-lowering medication if it has been commenced within 3 months; bariatric surgery (gastric bypass or banding); employment in a non-sedentary occupation; currently watching less than 3 hours of television or computer use per day; regularly engaged in moderate-intensity exercise for greater than 150 min/week for more than 3 months; major illness/injury (acute or chronic), current smoker or use of nicotine replacement therapy; or physical or major illness/physical problems (acute or chronic) that may limit their ability to participate in the intervention.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method