An investigation of the effect of cheese consumption, as part of the normal diet, on oral and gut microbiome, and metabolic responses in healthy adults [A Pilot Study]

RMIT0 个研究点目标入组 23 人开始时间: 2019年5月28日最近更新: 2020年9月21日

试验速览

暂无简介。

•Healthy weight (body mass index 18.5 - 25kg/m2) males and females adults (aged between 18 and 50) who are deemed eligible to participate as indicated by not meeting one or more of the exclusion criterion.

•Participants will be excluded from participating within the project for the following reasons: Individuals with presence of chronic diseases related to the metabolism of energy and nutrients (i.e. hyperthyroidism, diagnosed diabetes), pathologic eating disorders and lactose intolerance and allergy to dairy products. Additional exclusion criteria include: individuals with the presence of gastrointestinal disorders and diseases (i.e. inflammatory bowel disease, irritable bowel syndrome, coeliac disease, gastroenteritis), pregnant, post-menopausal, taking contraindicated mediation (i.e. psychotropic drugs, antibiotics or appetite suppressants), the use of any dietary supplement that might interfere with the results of the study, weight unstable in the past 3 months, or irregular bowel patterns

发起方

RMIT