Development and evaluation of the functional drink containing bean and mulberry fruit plus dietary fiber on stress- and anxiety-related disorders and immune modulation in working age volunteers

Phase 1

Recruiting

• Conditions: Healthy condition; Functional drink; Stress index; Dietary fiber; Working age

• Registration Number: TCTR20230417006
• Lead Sponsor: Research Institute for Human High Performance and Health Promotion (HHP&HP)

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Study Start: 2023-04-17
• Last Update Posted: 19 August 2024
• Study Completion: 2024-11-30

Recruitment & Eligibility

• Status: Recruiting
• Sex: All
• Target Recruitment: 90

Inclusion Criteria

1. Male or Female Aged between 30-60 years old
2. Body Mass Index (BMI) 18-25 kg/m2
3. DASS-21 indicate stress or anxiety
4. Can read and write Thai language

Exclusion Criteria

1. Volunteers who have been diagnosed with one of the following; heart disease, lung disease or allergies, diabetes, high blood pressure, liver disease, kidney disease, head injury, and mental disorder.
2. Volunteers who use antibiotics in the last one week before study.
3. Volunteers who use supplement contain probiotics in the last three months before study.
4. Volunteers who have been Hysterectomy and/or Oophorectomy.
5. Volunteers who use hormone or any drug that effect on on the nervous system, Hypothalamic Pituitary Gonadal axis, Hypothalamic Pituitary Adrenal, and Hypothalamic Pituitary Thyroid axis.
6. Volunteers who use antibiotics immunosuppressant in the last 1 week before the study
7. Use of food supplement contain probiotics/prebiotics/dietary fibers more 3 times/week
8. Drinking alcohol more than 5 times per day
9. Smoking more than 10 pieces per day
10. Pregnancy or breastfeeding

Study & Design

• Study Type: Interventional
• Study Design: Not specified