Evaluation of the efficacy of beverage containing plant-derived components on postprandial blood triglyceride elevatio

Not Applicable

• Conditions: Healthy adults

• Registration Number: JPRN-UMIN000042642
• Lead Sponsor: KAGOME CO., LTD.

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2020-12-04
• Study Completion: 2021-02-20
• Last Update Posted: 17 October 2023

Recruitment & Eligibility

• Status: Complete: follow-up complete
• Sex: All
• Target Recruitment: 80

Inclusion Criteria

Not provided

Exclusion Criteria

1) Subjects who have food allergy to the test meals 2) Subjects who can not eat cream of corn soup within scheduled time 3) Subjects who can not get their blood sampled as scheduled 4) Subjects who have remarkable hypersensitivity to alcohol 5) Subjects who will get pregnant or breast-feed during the study period 6) Subjects who join other human studies 7) Subjects who are judged unsuitable for this study by investigators

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Blood triglyceride levels, the peak value of blood triglyceride levels, delta blood triglyceride levels, delta Cmax (the peak value of delta blood triglyceride levels), IAUC (areas calculated based on the change of delta blood triglyceride levels)