A study for the suppressive effect of the beverage containing low molecular weight glucomannan on the elevation of postprandial blood glucose
Not Applicable
- Conditions
- Healthy Japanese subjects
- Registration Number
- JPRN-UMIN000039085
- Lead Sponsor
- Wayo Women's University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 25
Inclusion Criteria
Not provided
Exclusion Criteria
1. Subjects who have a medical history of diabetes. 2. Subjects whose fasting blood glucose levels are more than 126 mg/dL 3.Subjects who are under medication or having a history of serious diseases for which medication was required. 4. Subjects who have allergy to food 5. Subjects who have extreme diarrhea 6. Subjects who routinely use medicine, supplements, and/or health food which affect to result of the study 7. Subjects who are planning to become pregnant after informed consent for the current study or are pregnant or lactating 8. Subjects who is considered to be inappropriate to attend the present study by the research contact person
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Blood glucose levels at each measurement point
- Secondary Outcome Measures
Name Time Method 1.Blood glucose elevation levels at each measurement point 2.The incremental area under the curve of the blood glucose levels 3.The area under the curve of the blood glucose levels