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Expanding Health System Intervention Through The Women, Infants and Children (WIC) Program Partnership

Not Applicable
Completed
Conditions
Obesity, Childhood
Interventions
Behavioral: Pilot Intervention to reduce SSB consumption in children and families enrolled in WIC
Registration Number
NCT05356338
Lead Sponsor
Wake Forest University Health Sciences
Brief Summary

Pilot test the health system-based intervention to improve family beverage choices and promote water consumption, engaging WIC nutritionists to augment the intervention with follow-up and counseling of families at regularly-scheduled WIC appointments in a small randomized trial among 30 WIC-enrolled families.

Detailed Description

This is a pilot 2-arm randomized trial among 30 WIC enrolled families of children 6 months through 4 years old who currently over-consume sugary drinks. The study team will randomize families to either an intervention group, that will receive a behavioral intervention consisting of two educational videos, a water promotion toolkit, mobile phone app, series of educational phone calls and extra counseling from WIC nutritionists, or to a control group that will not receive this intervention. The study team will compare 6-month change in child and parental beverage consumption between groups. Exploratory analyses will examine child weight (kg) and Body Mass Index (BMI) z-score (BMIz) outcomes, and compare intervention effects across race/ethnic groups.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
20
Inclusion Criteria
  • Child 6 months - 4 years old who receives health care attention at Wake Forest pediatric or family medicine practices
  • Child enrolled in WIC
  • Child consumes 2 or more SSB and/or fruit juice total per day
  • Child with no chronic health condition
  • Child has not seen nutritionist or visited our family-based weight management clinic in the past year
  • Parent/caregiver who has not watch educational video "Get in the Zero Zone"
  • Parent/caregiver has a smartphone and reliable internet
  • Parent/caregiver able to communicate well in English
Exclusion Criteria
  • Child doesn't meet age criteria
  • Child consumes less than 2 SSB and/or fruit juice total per day
  • Child with a chronic health condition
  • Child has seen nutritionist or visited our family-based weight management clinic in the past year
  • Parent/caregiver has watched educational video "Get in the Zero Zone"
  • Parent/caregiver has completed interview or usability test
  • Parent/caregiver doesn't have a smartphone or reliable internet
  • Parent/caregiver not able to communicate well in English

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
InterventionPilot Intervention to reduce SSB consumption in children and families enrolled in WICIntervention participants will receive a 6-month behavioral intervention with the following components: A water promotion toolkit that includes water bottles, water flavor infusers, stickers to decorate bottles, children's book about water consumption, and instructions for other intervention components (how to view videos, download app, and prepare for calls) Two brief educational videos: a 5-minute video about healthy drink choices for the family and a 3-min video educating residents about local water. Ready, Set Gulp! app for families that will help all family members track their beverage intake, find out how much water and sugar they are consuming, set goals, compete for points, answer quiz questions and create new recipes for flavor infused water. A series of 14 interactive voice response phone calls to parents over 6 months that educate parents on topics relevant to improving family drink choices. Two counseling sessions by a WIC nutritionist at months 2 and 4
Primary Outcome Measures
NameTimeMethod
Change in child sugary drink serving consumptionfrom baseline to month 6

change in a child's combined consumption of Sugar-Sweetened Beverages (SSB)+Fruit Juice (FJ), measured as total servings per day, at 3 and 6 months after starting intervention, measured with Beverage Intake Questionnaire (BevQ15) instrument

Secondary Outcome Measures
NameTimeMethod
BevQ 15 - Children Change in Servings of Water Consumptionfrom baseline to month 3, from baseline to month 6

changes in total servings of water consumed by children

BevQ 15 - Children Change in Servings of 100% Fruit Juice Consumptionfrom baseline to month 3, from baseline to month 6

changes in total servings of 100% fruit juice consumed by children

BevQ 15 - Children Change in total Volume of Water Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of water consumed by children

BevQ 15 -Parental Change in Servings of SSBs Consumptionfrom baseline to month 3, from baseline to month 6

Changes in total servings of SSBs consumed by parents

BevQ 15 -Parental Change in Volume of SSBs Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of SSBs consumed by parents

BevQ 15 -Parental Change in Volume of 100% fruit juice Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of 100% fruit juice consumed by parents

BevQ 15-Parental Change in Calories of Beverage Consumptionfrom baseline to month 3, from baseline to month 6

changes in total beverage calories for parents

BevQ 15 - Children Change in Servings of SSBs Consumptionfrom baseline to month 3, from baseline to month 6

changes in total servings of SSBs consumed by children

BevQ 15 - Children Change in total Volume of SSBs Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of SSBs consumed by children

BevQ 15 - Children Change in total Volume of 100% Fruit Juice Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of 100% fruit juice consumed by children

BevQ 15 -Parental Change in Servings of 100% Fruit Juice Consumptionfrom baseline to month 3, from baseline to month 6

Changes in total servings of 100% fruit juice consumed by parents

BevQ 15 -Parental Change in Volume of Water Consumptionfrom baseline to month 3, from baseline to month 6

changes in total volume of water consumed by parents

Changes in parent knowledgefrom baseline, month 6

Survey knowledge items will be "scored" in terms of correct or not with a range of 0-17 possible points, with higher score demonstrating more knowledge about SSB and FJ.

BevQ 15 - Children Change in total calories of beverages consumptionfrom baseline to month 3, from baseline to month 6

Changes in calories of beverages consumed by children

BevQ 15 -Parental Change in Servings of Water Consumptionfrom baseline to month 3, from baseline to month 6

Changes in total servings of water consumed by parents

Changes in Parent Attitudesfrom baseline, month 6

Attitude and belief items will be reported individually, as these are not objectively correct or incorrect and represent a subjective state of the parent's point of view. These will be reported out as frequencies / descriptive statistics, with change in proportion responding a certain way examined over follow-up. Statistician will use Statistical Analysis Software (SAS) for quantifying qualitative data.

Changes in Parent Beliefsfrom baseline, month 6

Belief items will be reported individually, as these are not objectively correct or incorrect and represent a subjective state of the parent's point of view. These will be reported out as frequencies / descriptive statistics, with change in proportion responding a certain way examined over follow-up. Statistician will use Statistical Analysis Software (SAS) for quantifying qualitative data.

Child Weight Changefrom baseline to month 3, from baseline to month 6

change in child weight (kg) using Electronic Health Record (EHR) data

Child Body Mass Index Z-Score (BMIz) Changefrom baseline to month 3, from baseline to month 6

change in child BMIz also using EHR data

Trial Locations

Locations (1)

Wake Forest School of Medicine

🇺🇸

Winston-Salem, North Carolina, United States

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