The effects of a diet based on Iranian medicine on COVID-19 patients
Phase 3
- Conditions
- new Corona virus disease 2019.new Corona virus disease 2019U07.1
- Registration Number
- IRCT20220227054140N1
- Lead Sponsor
- Artesh University of Medical Sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 160
Inclusion Criteria
Patients who have positive PCR for COVID-19
Patients with COVID-19 who have been admitted to hospital
Exclusion Criteria
Patients who are pregnant or breastfeeding
Patients with underlying diseases such as: diabetes, hypertension and cancer
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method ICU admission or intubation. Timepoint: During hospitalization, daily. Method of measurement: Evaluator report.
- Secondary Outcome Measures
Name Time Method Clinical symptoms (cough intensity, The degree of shortness of breath). Timepoint: During hospitalization, daily. Method of measurement: Symptoms by asking the patient as a scale indicator and signs by monitoring the patient by the assessor.;Inflammatory markers (ESR, CRP, LDH, WBC). Timepoint: before and after the 5 days intervention. Method of measurement: Quantitative laboratory measurements of blood samples.;Clinical examinations (RR, SO2). Timepoint: During hospitalization, daily. Method of measurement: Through clinical examination and use of pulse oximeter.