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Clinical Trials/NCT03315195
NCT03315195UnknownNot Applicable

A Randomized Controlled Trial Comparing Postoperative Complication Between Preoperative Oral Nutritional Supplement With Dietary Advice and Conventional Dietary Advice Alone in Patients Undergoing Elective Major Gastrointestinal Surgery

Mahidol University1 site in 1 country268 target enrollmentStarted: November 25, 2017Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Enrollment
268
Locations
1
Primary Endpoint
Postoperative complications

Study Overview

Brief Summary

Surgical outcome is associated the nutritional status of the patients. Perioperative nutritional supplement for malnutritional patient were recommended. There are several guidelines were recommended the perioperative nutrition for malnutrition patients. But in our hospital, there are no consensus guideline applied for the clinical practice. The nutritional supplement was judged by only attending physical This study was conducted to comparing the perioperative nutritional supplement with oral supplement with conventional approach with only dietary advice alone for all patients who undergoing major gastrointestinal surgery.

Detailed Description

The study design is a randomized controlled study. The eligible criteria is all patients who undergoing major gastrointestinal surgery including upper/lower gastrointestinal tract and hepatobiliary and pancratic surgery. After the informed consent are obtained. The patients are randomized into two group (study group and conventional group). The perioperative supplement with oral nutritional support and dietary advice were assigned in the study group. The conventional group were assigned only dietary advice. The blood test and nutritional assessment are performed by investigators in all participants. The participants were assessed two times before the operation (at first assigned and the day before the operation). The duration of nutritional supplement is at least fourteen days.The patient characteristic data, surgical intervention, and postoperative data were collected. The main outcome is the postoperative morbidity and mortality.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Parallel
Primary Purpose
Treatment
Masking
Triple (Participant, Care Provider, Investigator)

Eligibility Criteria

Ages
18 Years to — (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
No

Inclusion Criteria

  • •age > 18 year
  • •undergoing major gastrointestinal surgery
  • •able to take oral diet

Exclusion Criteria

  • •unable to take oral diet
  • •Gastrointestinal tract insufficiency eg. gastrointestinal obstruction, perforation, malabsorption and peritonitis
  • •allergy to milk
  • •history of previous nutritional supplement from other source within one months
  • •chronic kidney disease (eGFR < 60 ml/min/1.73 m2)
  • •Take preoperative supplement less than 14 days
  • •Refused or withdraw from the study

Arms & Interventions

Preoperative oral nutritional supplement

Experimental

Oral nutritional supplement 500 kcal/day for 14 days and dietary advice

Intervention: Oral nutritional supplement (ONS) (Dietary Supplement)

Conventional treatment

No Intervention

Dietary advice

Outcomes

Primary Outcomes

Postoperative complications

Time Frame: 30 days after operation

Number of complications

Secondary Outcomes

No secondary outcomes reported

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Narongsak Rungsakulkij

Lecturer

Mahidol University

Study Sites (1)

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