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Weight Loss With Meal-Replacement Therapy in Teens

Not Applicable
Completed
Conditions
Pediatric Obesity
Obesity, Severe
Interventions
Dietary Supplement: Meal-replacement Therapy
Registration Number
NCT03137433
Lead Sponsor
University of Minnesota
Brief Summary

This study seeks to examine whether meal-replacement therapy is able to enhance weight loss among teens with severe obesity. In addition, we are also interested in examining the degree of weight loss needed to improve important cardiometabolic risk factors among adolescents.

Detailed Description

This study will involve 130 adolescents (ages 13-17 years old) participating in meal replacement therapy and will last one year (12 months).

Participants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data). Shakes/meals will be provided free of charge - fruits/vegetables will be purchased by the participants. Guidance will be provided regarding the use of the meal replacement shakes at school, and participants will be encouraged to engage in family meal sessions despite eating different foods.

We will measure the changes in resting metabolic rate, traditional clinical risk markers (TG, HDL-c, LDL-c, TC, glucose, insulin), vascular function, weight-related quality of life, and physical activity.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
126
Inclusion Criteria
  • BMI ≥1.2 times the 95th percentile (based on sex and age) or BMI ≥35 kg/m2
  • 13-17 years old
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Exclusion Criteria
  • Type 1 or 2 diabetes mellitus
  • Previous (within 6 months) or current use of meal replacements
  • Previous (within 6 months) or current use of medication(s) prescribed primarily for weight loss (refer to appendix material for comprehensive list)
  • If currently using weight altering drug(s) for non-obesity indication(s) (refer to appendix material for comprehensive list), any change in drug(s) or dose within the previous 6 months
  • Previous bariatric surgery
  • If currently using anti-hypertensive medication(s), lipid medication(s), and/or medication(s) to treat insulin resistance (refer to appendix material for comprehensive list), any change in drug(s) or dose within the previous 6 months
  • If currently using CPAP/BIPAP (for sleep apnea), change in frequency of use or settings within the previous 6 months
  • History of treatment with growth hormone
  • Neurodevelopmental disorder severe enough to impair ability to comply with study protocol
  • Clinical diagnosis of bipolar illness, schizophrenia, conduct disorder, and/or substance use/abuse
  • Females: currently pregnant or planning to become pregnant
  • Tobacco use
  • Bulimia nervosa
  • Endorsement of vomiting, laxative use, and/or diuretic use for weight control (EDE-Q)
  • Binge eating disorder
  • Neurological disorder
  • Hypothalamic obesity
  • Obesity associated with genetic disorder (monogenetic obesity)
  • Hyperthyroidism or uncontrolled hypothyroidism
  • History of cholelithiasis
Read More

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Meal-Replacements PlusMeal-replacement TherapyParticipants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data). This group will be provided additional information to go along with meal-replacements.
Meal-ReplacementsMeal-replacement TherapyParticipants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data).
Primary Outcome Measures
NameTimeMethod
Body Mass Index (From Baseline to 1-year)52 weeks

Percent change in body mass index (BMI) from baseline to 1-year (kg/m2)

Secondary Outcome Measures
NameTimeMethod
Total Fat Mass (kg)52 Weeks

Change in fat mass from randomization to week 52

Carotid-radial Pulse Wave Velocity (m/s)52 weeks

Change in measure of arterial stiffness (from baseline to 1-year)

Systolic Blood Pressure52 weeks

Change in systolic blood pressure (from baseline to 1-year)

HDL52 Weeks

High Density Lipoprotein (mg/dL)

Insulin52 Weeks

Insulin (mU/dL)

Diastolic Blood Pressure52 weeks

Change in diastolic blood pressure (from baseline to 1-year)

Total Glucose52 Weeks

Total Glucose (mg/dL)

Total Cholesterol52 Weeks

Total cholesterol (mg/dL)

LDL52 Weeks

Low Density Lipoprotein (mg/dL)

Impact of Weight-related on Quality of Life52 weeks

Impact of Weight-related on Quality of Life Total Transformed Score (from physical comfort transformed score, body self esteem transformed score, social life transformed score, and family relations transformed score). Scores range from 0 to 100 with 100 representing the best quality of life.

Triglyceride/HDL Cholesterol Ratio52 weeks

Triglyceride/HDL cholesterol ratio (from baseline to 1-year)

Trial Locations

Locations (1)

University of Minnesota

🇺🇸

Minneapolis, Minnesota, United States

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