Weight Loss With Meal-Replacement Therapy in Teens
- Conditions
- Pediatric ObesityObesity, Severe
- Interventions
- Dietary Supplement: Meal-replacement Therapy
- Registration Number
- NCT03137433
- Lead Sponsor
- University of Minnesota
- Brief Summary
This study seeks to examine whether meal-replacement therapy is able to enhance weight loss among teens with severe obesity. In addition, we are also interested in examining the degree of weight loss needed to improve important cardiometabolic risk factors among adolescents.
- Detailed Description
This study will involve 130 adolescents (ages 13-17 years old) participating in meal replacement therapy and will last one year (12 months).
Participants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data). Shakes/meals will be provided free of charge - fruits/vegetables will be purchased by the participants. Guidance will be provided regarding the use of the meal replacement shakes at school, and participants will be encouraged to engage in family meal sessions despite eating different foods.
We will measure the changes in resting metabolic rate, traditional clinical risk markers (TG, HDL-c, LDL-c, TC, glucose, insulin), vascular function, weight-related quality of life, and physical activity.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 126
- BMI ≥1.2 times the 95th percentile (based on sex and age) or BMI ≥35 kg/m2
- 13-17 years old
- Type 1 or 2 diabetes mellitus
- Previous (within 6 months) or current use of meal replacements
- Previous (within 6 months) or current use of medication(s) prescribed primarily for weight loss (refer to appendix material for comprehensive list)
- If currently using weight altering drug(s) for non-obesity indication(s) (refer to appendix material for comprehensive list), any change in drug(s) or dose within the previous 6 months
- Previous bariatric surgery
- If currently using anti-hypertensive medication(s), lipid medication(s), and/or medication(s) to treat insulin resistance (refer to appendix material for comprehensive list), any change in drug(s) or dose within the previous 6 months
- If currently using CPAP/BIPAP (for sleep apnea), change in frequency of use or settings within the previous 6 months
- History of treatment with growth hormone
- Neurodevelopmental disorder severe enough to impair ability to comply with study protocol
- Clinical diagnosis of bipolar illness, schizophrenia, conduct disorder, and/or substance use/abuse
- Females: currently pregnant or planning to become pregnant
- Tobacco use
- Bulimia nervosa
- Endorsement of vomiting, laxative use, and/or diuretic use for weight control (EDE-Q)
- Binge eating disorder
- Neurological disorder
- Hypothalamic obesity
- Obesity associated with genetic disorder (monogenetic obesity)
- Hyperthyroidism or uncontrolled hypothyroidism
- History of cholelithiasis
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Meal-Replacements Plus Meal-replacement Therapy Participants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data). This group will be provided additional information to go along with meal-replacements. Meal-Replacements Meal-replacement Therapy Participants will be asked to strictly follow the individually-prescribed eating regimen, which will include shakes (breakfast and lunch) and pre-packaged frozen entrée meals for dinner, two servings of fruit, and three servings of vegetables per day. Daily caloric allotment will be tailored for each individual (number of shakes and frozen meals) by calculating the average daily caloric deficit necessary to achieve negative energy balance (using the metabolic rate/energy expenditure data).
- Primary Outcome Measures
Name Time Method Body Mass Index (From Baseline to 1-year) 52 weeks Percent change in body mass index (BMI) from baseline to 1-year (kg/m2)
- Secondary Outcome Measures
Name Time Method Total Fat Mass (kg) 52 Weeks Change in fat mass from randomization to week 52
Carotid-radial Pulse Wave Velocity (m/s) 52 weeks Change in measure of arterial stiffness (from baseline to 1-year)
Systolic Blood Pressure 52 weeks Change in systolic blood pressure (from baseline to 1-year)
HDL 52 Weeks High Density Lipoprotein (mg/dL)
Insulin 52 Weeks Insulin (mU/dL)
Diastolic Blood Pressure 52 weeks Change in diastolic blood pressure (from baseline to 1-year)
Total Glucose 52 Weeks Total Glucose (mg/dL)
Total Cholesterol 52 Weeks Total cholesterol (mg/dL)
LDL 52 Weeks Low Density Lipoprotein (mg/dL)
Impact of Weight-related on Quality of Life 52 weeks Impact of Weight-related on Quality of Life Total Transformed Score (from physical comfort transformed score, body self esteem transformed score, social life transformed score, and family relations transformed score). Scores range from 0 to 100 with 100 representing the best quality of life.
Triglyceride/HDL Cholesterol Ratio 52 weeks Triglyceride/HDL cholesterol ratio (from baseline to 1-year)
Trial Locations
- Locations (1)
University of Minnesota
🇺🇸Minneapolis, Minnesota, United States