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Clinical Trials/NCT03419052
NCT03419052CompletedNot Applicable

MIND Food and Speed of Processing Training in Older Adults With Low Education, The MINDSpeed Alzheimer's Disease Prevention Pilot Trial

Indiana University1 site in 1 country212 target enrollmentStarted: January 10, 2019Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
212
Locations
1
Primary Endpoint
Executive Cognitive Function Composite Score

Study Overview

Brief Summary

The purpose of this study is to learn how foods high in polyphenols and brain training exercises affect older adults' cognitive performance

Detailed Description

Adults with low education who give informed consent will complete a baseline cognitive assessment and then be randomized to one of four arms: 1) MIND foods and cognitive training, 2) MIND foods and control training, 3) control foods and cognitive training, or 4) control foods and control training.

All interventions are conducted through applications running on a tablet computer device that we will provide to all participants for the study duration. Cognitive training is delivered through the online BrainHQ program from Posit Science, Inc. The foods will be shown on the tablet device in an online shopping format. Selected foods will be prepared and delivered by the study team.

Active intervention will last for 12 weeks. After the 12-weeks, free food deliveries will cease but participants who were allocated to cognitive training will continue to have access to BrainHQ. Those in the MIND food arms will be encouraged to maintain MIND food consumption.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Factorial
Primary Purpose
Prevention
Masking
Double (Investigator, Outcomes Assessor)

Eligibility Criteria

Ages
60 Years to — (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •age 60 years or older,
  • •≤ 12 years of education,
  • •English speaking,
  • •Marion County (and immediately surrounding counties) resident, with steady/fixed residence to receive food deliveries
  • •natural-born US citizen.

Exclusion Criteria

  • •living in nursing home
  • •self-reported diagnosis of dementia, Alzheimer's disease (AD), cancer with short life expectancy, multiple sclerosis, epilepsy, schizophrenia, bipolar disorder, Parkinson disease; current chemotherapy or radiation therapy; history of brain tumor, brain surgery, brain infection; stroke or myocardial infarction within the past 12 months
  • •current alcohol consumption ≥8 drinks per week for women or ≥15 drinks per week for men;
  • •poor vision (self-reported difficulty reading a newspaper) or color blind;
  • •low communicative ability (examiner rated) that would interfere with interventions and assessments;
  • •prior involvement in similar cognitive training studies;
  • •unable or unwilling to provide blood sample at Baseline
  • •tumor, hemorrhage, aneurysm, hydrocephalus, or other significant clinical finding from Baseline brain MRI

Arms & Interventions

MINDSpeed Intervention

Experimental

Consumption of foods high in polyphenols (i.e., MIND foods) AND speed of processing training

Intervention: MIND foods (Behavioral)

MINDSpeed Intervention

Experimental

Consumption of foods high in polyphenols (i.e., MIND foods) AND speed of processing training

Intervention: Speed of processing training (Behavioral)

MIND food and training control

Active Comparator

Consumption of foods high in polyphenols (i.e., MIND foods) AND online (inert) games

Intervention: MIND foods (Behavioral)

MIND food and training control

Active Comparator

Consumption of foods high in polyphenols (i.e., MIND foods) AND online (inert) games

Intervention: Cognitive training control (Behavioral)

Control foods and speed of processing training

Active Comparator

Consumption of low polyphenol foods AND speed of processing training

Intervention: Speed of processing training (Behavioral)

Control foods and speed of processing training

Active Comparator

Consumption of low polyphenol foods AND speed of processing training

Intervention: Control foods (Behavioral)

Double Control

Sham Comparator

Consumption of low polyphenol foods AND online (inert) games

Intervention: Cognitive training control (Behavioral)

Double Control

Sham Comparator

Consumption of low polyphenol foods AND online (inert) games

Intervention: Control foods (Behavioral)

Outcomes

Primary Outcomes

Executive Cognitive Function Composite Score

Time Frame: Immediately following the 12-week intervention (Immediate Post-Training)]

Executive Cognitive Function Composite Score as Measured by Individually-Administered Tests of Verbal Fluency, Complex Sequencing, Response Inhibition, and List Learning. The scale score range is -20 to 20. Low scores represent worse function and higher scores represent better function.

Secondary Outcomes

No secondary outcomes reported

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Daniel Clark

Associate Professor of Medicine

Indiana University

Study Sites (1)

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