FoodSteps: lifestyle interventions at the workplace, the effects of adjustments of the building and canteen on physical activities and dietary habits
Completed
- Conditions
- Injury, Occupational Diseases, PoisoningOffice workers and cardiovascular risks
- Registration Number
- ISRCTN33627624
- Lead Sponsor
- etherlands Organisation for Health Research and Development (ZonMw)
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 900
Inclusion Criteria
1. Office worker
2. Ability to climb stairs
3. Slightly overweight (self-reported body mass index [BMI] =23)
4. A work contract for at least the duration of the intervention
Exclusion Criteria
1. Subjects who were pregnant or became pregnant during the intervention year
2. Severe cardiovascular or musculoskeletal disorders
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method 1. Body composition (BMI, waist-hip circumference, skinfold thickness)<br>2. Serum cholesterol (total, high-density lipoprotein [HDL], low-density lipoprotein [LDL])<br>3. Blood pressure<br>4. Objective stair-use<br>5. Self-reported physical activity<br>6. Self-reported fruit, vegetable and fat intake
- Secondary Outcome Measures
Name Time Method ot provided at time of registration