A Sustainable Diet for Hadassah Employees
试验速览
- 阶段
- 不适用
- 入组人数
- 450
- 试验地点
- 2
- 主要终点
- Change in amount of fruit/vegetable consumption per day
研究概览
简要总结
The aim of this protocol is to use a multidisciplinary approach to convey nutrition and activity messages to randomly selected Hadassah Medical Center employees. The intervention will be for one academic year and include frontal talks, email and internet focus group interactions, public demonstrations and a focused intervention within the hospital kitchen.
The outcomes are specific parameters of dietary modifications, degree of physical activity and health related perspectives. Outcomes will be recorded at baseline and by the end of the intervention ( one year).
详细描述
The participants will be selected randomly from the campus employees. They will be exposed to multiple levels of health promotion at the work place as well as via multiple media tools. Analysis will be performed at baseline by using multiple nutrition and health perception questionnaires. A second group from the employees will be selected for assessment of the same outcomes at the end of the year.
研究设计
- 研究类型
- Interventional
- 分配方式
- Na
- 干预模型
- Single Group
- 主要目的
- Prevention
- 盲法
- None
入排标准
- 年龄范围
- 21 Years 至 67 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •Hadassah medical center employees Age 21-67
排除标准
- •Refusal to participate
研究组 & 干预措施
The study has a single arm
The study has one arm The whole population of the campus will be exposed to the intervention. the effectiveness will be assessed using a random selection twice - before and after the intervention
干预措施: Nutritional and Activity Promotion (Behavioral)
结局指标
主要结局
Change in amount of fruit/vegetable consumption per day
时间窗: one year
Amount of fruit/vegetable consumption will be evaluated via questionnaires
次要结局
- Amount of physical activity per week(one year)
研究者
Ram Weiss
Associate Professor
Hadassah Medical Organization