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The influence of hypovitaminosis D on iron deficiency in healthy wome

Completed
Conditions
Hypovitaminosis D and iron deficiency
Nutritional, Metabolic, Endocrine
Registration Number
ISRCTN18154581
Lead Sponsor
Instituto De Medicina Integral Professor Fernando Figueira
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
Female
Target Recruitment
3667
Inclusion Criteria

1. Women older than 18 years old
2. Who did not have chronic diseases
3. In whom the results of 25-hydroxyvitamin D (25OHD)
4. Soluble transferrin receptor (sTfR)
5. Ferritin levels available
6. Chronic diseases as defined as the following a self-report of cancer, heart failure, pulmonary emphysema, chronic bronchitis, gastric or intestinal diseases; changes in laboratory markers of liver disease (aspartate aminotransferase greater than 121 U/L, alanine aminotransferase greater than 128 U/L and total bilirubin greater than 2.1 mg/dL) or renal disease (creatinine greater than 1.5 mg/dL); and the presence of a HIV-positive serology.

Exclusion Criteria

1. Women who reported undergoing iron supplementation in the last 3 months
2. Who had a positive pregnancy test or changes in the markers of malnutrition (albumin < 3.5 g/dL)
3. Inflammation (C-reactive protein (CRP) > 5.0 mg/dL) or iron overload (transferrin saturation > 45%)

Study & Design

Study Type
Observational
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Vitamin D levels in correlation with body iron stores (BIS) are measured using patient data and a predictive model.
Secondary Outcome Measures
NameTimeMethod
There are no secondary outcome measures.<br>
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