NCT00593424已完成不适用
Effect of Changing the Diet to Low Fat/High Carbohydrate or High Monounsaturated Fat/Low Carbohydrate on Fasting and Post Fat Load Lipoproteins of Diabetics With Moderate Hypertriglyceridemia
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 15
- 试验地点
- 2
- 主要终点
- Paired t-test or Wilcoxon signed rank test will be used to evaluate the change in fasting triglycerides with the diets.
研究概览
简要总结
The study examines the effect of two diets on fasting and post fat load lipoproteins of subjects with type 2 diabetes with moderate hypertriglyceridemia.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Supportive Care
- 盲法
- Double (Participant, Investigator)
入排标准
- 年龄范围
- 18 Years 至 75 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •Male and female,
- •18 - 75 years of age
- •Type 2 diabetes
- •Fasting triglycerides 300 -800mg/dL
排除标准
- 未提供
结局指标
主要结局
Paired t-test or Wilcoxon signed rank test will be used to evaluate the change in fasting triglycerides with the diets.
时间窗: At the beginning and end of each of the two diet regimens
次要结局
- Post-prandial lipids will be evaluated by t-test or Wilcoxon signed rank test for AUC of triglyceride and remnant lipoprotein measured by immunoseparation.(At the beginning and end of each of the two diet regimens)
研究者
研究点 (2)
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