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临床试验/NCT05675163
NCT05675163已完成不适用

Antioxidant and Immune Effects of Vitamin K2 - the ProteK2t Study

NIZO Food Research1 个研究点 分布在 1 个国家目标入组 60 人开始时间: 2022年11月15日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
60
试验地点
1
主要终点
plasma ox-LDL

研究概览

简要总结

The aim of the study is to obtain insight into a dose-dependent effect of vitamin K2 on oxidative stress and specific markers of the immune system.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Basic Science
盲法
Triple (Participant, Investigator, Outcomes Assessor)

入排标准

年龄范围
50 Years 至 75 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • Self-reported postmenopausal (at least one year after the final menstruation)
  • BMI ≥25 and ≤32 kg/m2;
  • Plasma dp-ucMGP concentration in highest 50-66% of the screened population
  • Non-smoking, defined as not smoking currently and not having smoked (at all) in the year before study start;
  • Healthy as assessed by the health questionnaire and according to the judgment of the study physician;
  • Voluntary participation;
  • Having given written informed consent;
  • Willing to comply with study procedures;

排除标准

  • Plasma dp-ucMGP concentration >1000 pmol/L at screening
  • Treatment with oral antibiotics within 2 months of the start of the study
  • Any vaccination in the month before study start or any scheduled vaccination during the study period
  • Use of antioxidant or vitamin K and D supplements;
  • Use of antioxidant or vitamin K and D supplements in the month before the start of the study;
  • Use of aspirin or medication with established antioxidant or anti-inflammatory properties;
  • Use of medication that interferes with vitamin K or blood coagulation;
  • Use of statins to reduce level of low-density lipoprotein cholesterol in the blood;
  • Hyperlipidaemia, diabetes, hypertension, intestinal disease, diseases with an inflammation component;
  • Hormone replacement therapy in women;
  • Follow a vegetarian or vegan diet;
  • Participation in any clinical trial including blood sampling and/or administration of substances up to 30 days before day 1 of this study;
  • Alcohol consumption for men > 28 units/week and >4/day; for women: >21 units/week and >3/day;
  • Reported unexpected weight loss or weight gain of > 3 kg in the month prior to pre-study screening, or intention to lose weight during the study period;
  • Reported slimming or medically prescribed diet;
  • Recent blood donation (<1 month prior to Day 01 of the study);
  • Not willing to give up blood donation during the study;

结局指标

主要结局

plasma ox-LDL

时间窗: 3 weeks

Dose dependent change in ox-LDL levels

次要结局

  • plasma CRP(3 weeks)
  • IL-6(3 weeks)
  • plasma MDA(3 weeks)
  • Phagocytosis capacity(3 weeks)
  • PBMC gene expression(3 weeks)

研究者

发起方
NIZO Food Research
申办方类型
Other
责任方
Principal Investigator
主要研究者

Alwine Kardinaal

Principal Scientist Nutrition & Health

NIZO Food Research

研究点 (1)

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