JPRN-UMIN000040039已完成未知
Changes in gut microbiome and verification of effective dose by test food intake -Randomized double-blind parallel group comparison method- - Changes in gut microbiome and verification of effective dose by test food intake -Randomized double-blind parallel group comparison method
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 100
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 60years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •(1)Subjects who usually take intestinal drugs and laxatives (2)Subjects who cannot stop the consumption of healthy foods which may have good effect on constipation during the test period (3)Subjects who usually take healthy supplements (4)Subjects who cannot stop the consumption of foods which are containing lactic acid bacteria, bifidobacteria, oligosaccharides, and natto bacteria (probiotics and prebiotics materials ) (5)Subjects who have gastrointestinal disorders or a surgical history and who usually take gastrointestinal drugs (6)Subjects who have been diagnosed irritable bowel syndrome or inflammatory bowel disease (7)Subjects who have liver disease, kidney disease and diabetes mellitus (8)Subjects who have allergic to food (9)Subjects who have pollinosis and take drugs which affects gut microbiome (10)Subjects who are pregnant or breast-feeding, or planning to be pregnant during the test period (11)Subjects who participate in other clinical trials (food, pharmaceuticals and cosmetics), who have participated in other tests within one month of obtaining consent, or who are willing to participate (12)Subjects who are judged as unsuitable for the study by the investigators
研究者
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