Office of Human Research, Taipei Medical University
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 60
- 主要终点
- Body Weight After Intervention
研究概览
简要总结
The purpose of this project is to use white-skinned sweet potato as the main material for weight control for overweight and obesity, the non-communicable diseases (cardiovascular diseases, cancers, chronic respiratory diseases and diabetes) are also included. All high quality sweet potato are provided by CAES in Taiwan to produce special nutrient food and health food that to do functional study in Shih Chien University and Taipei Medical University. In this study, the investigators will recruit overweight and obesity subjects that divide into white sweet potato group (experimental group) and no intervention group (control group) by using randomized, parallel and open clinical study in sixty days.
详细描述
All subjects will be evaluated the body weight and clinical nutrition assessment such as postural measurement, urine test and blood biomarker examination.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Single Group
- 主要目的
- Prevention
- 盲法
- None
入排标准
- 年龄范围
- 20 Years 至 50 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •24≦ BMI≦30
排除标准
- •Pregnant and lactating women
- •Patients within six months after surgery
- •Mental illness or depression
- •Suffering from cancer, ulcers, acute respiratory infections, dialysis, acute hepatitis and other diseases
- •Those who have taken "additional nutritional supplements" habit
研究组 & 干预措施
Control Group
Normal diet with 1500~2000 kcal
干预措施: White sweet potato diet (Dietary Supplement)
Treatment Group
White sweet potato diet with 1500~2000 kcal
干预措施: White sweet potato diet (Dietary Supplement)
结局指标
主要结局
Body Weight After Intervention
时间窗: 60 days
Body weight change after 60 days intervention
次要结局
- Body Fat After Intervention(60 days)