A Randomized Controlled Clinical study to evaluate the efficacy of Shivpalapindi Avleha and Avipattikara Churna in the management of Amlapitta
试验速览
- 阶段
- 2/3 期
- 状态
- 尚未招募
- 发起方
- 入组人数
- 60
- 试验地点
- 1
- 主要终点
- The proportion of patients showing improvement in the score of assessment criteria of Amlapitta.
研究概览
简要总结
According to Ayurveda, the main cause of every disease is Agnimandhya. Due to erratic lifestyles, the food habits of people are disturbed(virudahahara). Due to these food habits for long period of time, the tridoshas are vitiated which leads to Agnimandhya. In these condition people continues have the incompatible dietetics (virudahahara) and lifestyles due to which the Agni become more manda and pitta (pachaka pitta) dosha which normally helps in the digestion of the food become vitiated. As consequences, drava and amla guna of pitta are increased which cause vidhagdta in the pitta dosha and eaten food. This is referred as Amlapitta in ayurveda.
研究设计
- 研究类型
- Interventional
- 分配方式
- Coin toss, Lottery, toss of dice, shuffling cards etc
- 盲法
- None
入排标准
- 年龄范围
- 20.00 Year(s) 至 60.00 Year(s)（—）
- 性别
- All
入选标准
- •1 Willing for clinical trials and ready to give written consent.
- •2 Patients with cardinal symptoms of Amlapitta viz.
- •Avipaka, Klma, Utklesha, Tikta Amla Udgara, Guruta, Hrit-Kantha Daha, Aruchi.
- •3 Patient willing to take ayurveda treatment.
排除标准
- •1 Bahudosha Avestha that required Shodhana Chikitsa.
- •2 Patient already suffering with CA stomach.
- •3 Already diagnosed cases of peptic ulcer disease.
- •4 H/O hematemesis, melena and other systemic disorder that interfere with clinical trial.
结局指标
主要结局
The proportion of patients showing improvement in the score of assessment criteria of Amlapitta.
时间窗: 28 days
次要结局
- Improvements in emotional well-being, physical and mental growth, strength, cognitive performance, and overall quality of life.(7th day 14th day 21th day 28th day)
研究者
Dr Sawan Kumar
INSTITUTE FOR AYURVED STUDIES AND RESEARCH