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临床试验/NCT03514576
NCT03514576Unknown4 期

Pasireotide in the Treatment of Hypoglycemia Following Gastric Bypass Surgery

Zealand University Hospital1 个研究点 分布在 1 个国家目标入组 5 人开始时间: 2018年6月1日最近更新:
适应症
干预措施
相关药物

试验速览

阶段
4 期
入组人数
5
试验地点
1
主要终点
Changes in glucose (mmol/L) in response to a meal tolerance test (MTT)

研究概览

简要总结

Postprandial hyperinsulinemic hypoglycemia is a well-known and potentially severe complication of Roux-en-Y gastric bypass (RYGB), and the treatment options are limited. Pasireotide has shown to be effective in preventing hypoglycemia in RYGB operated subjects, however treatment often leads to increased hyperglycemia.

The purpose of this study is to investigate two doses of pasireotide that are lower than doses previously used in RYGB operated subjects with postprandial hyperinsulinemic hypoglycemia.

详细描述

With the growing number of RYGB operated subjects the attention on complications such as postprandial hyperinsulinemic hypoglycemia (PHH) has increased. PHH is characterized by increased glycemic variability and hypoglycemic episodes occurring 2-3 hours after a meal together with a markedly increase in insulin and glucagon-like-peptide 1 (GLP-1) levels. Symptoms vary from dizziness and palpitations to confusion, loss of consciousness and convulsions. At present there are few treatment options available for RYGB patients with PHH and most of them rely on dietary changes that are difficult to adhere to.

Pasireotide has been shown to reduce hypoglycemia in RYGB operated subjects with PHH, but often leads to increased hyperglycemia as well.

The purpose of the study is to investigate two doses of pasireotide in RYGB operated subjects with PHH.

Each subject will undergo two meal tolerance test (MTT) preceded by either 75 µg or 150 µg of pasireotide. Blood samples will be collected throughout the meal test at predefined time points and will be analyzed for glucose, insulin, C-peptide, GLP-1 and glucagon levels.

研究设计

研究类型
Interventional
分配方式
Non Randomized
干预模型
Crossover
主要目的
Treatment
盲法
None

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
Female
接受健康志愿者

入选标准

  • RYGB operated patients with documented hypoglycemia (blood glucose <3.9 mmol/L) who have previously completed the study 'Treatment of hypoglycemia following gastric bypass surgery' (HypoGB2015)
  • Hemoglobin > 7,3 mmol/L
  • Negative human chorionic gonadotropin (hCG) urine test
  • Females of reproductive age: use of safe contraception

排除标准

  • Treatment for cardiovascular disease
  • Treatment with antipsychotic medication
  • Treatment for thyroid disease
  • Prior medical treatment of postprandial hyperinsulinemic hypoglycemia
  • Prior allergic reactions to the study medicine

研究组 & 干预措施

Pasireotide75

Experimental

75 micrograms Pasireotide 0.3 MG/ML s.c. before a meal tolerance test (MTT)

干预措施: Pasireotide 0.3 MG/ML (Drug)

Pasireotide75

Experimental

75 micrograms Pasireotide 0.3 MG/ML s.c. before a meal tolerance test (MTT)

干预措施: Meal tolerance test (MTT) (Diagnostic Test)

Pasireotide150

Experimental

150 micrograms Pasireotide 0.3 MG/ML s.c. before a meal tolerance test (MTT)

干预措施: Pasireotide 0.3 MG/ML (Drug)

Pasireotide150

Experimental

150 micrograms Pasireotide 0.3 MG/ML s.c. before a meal tolerance test (MTT)

干预措施: Meal tolerance test (MTT) (Diagnostic Test)

结局指标

主要结局

Changes in glucose (mmol/L) in response to a meal tolerance test (MTT)

时间窗: From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion

Changes in incremental area under the curve (iAUC) for glucose, nadir glucose values, peak glucose values, time spent with glucose values in the hyperglycemic (\>7.8 mmol/L) and the hypoglycemic (\<3.9 mmol/L) range

次要结局

  • Serum insulin levels(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)
  • Blood pressure(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)
  • Plasma GLP-1 levels(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)
  • Heart rate(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)
  • Serum C-peptide levels(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)
  • Plasma glucagon levels(From 20 minutes prior to a liquid test meal to 180 minutes following the meal ingestion)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Caroline Christfort Øhrstrøm

MD, ph.d. student

Zealand University Hospital

研究点 (1)

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