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临床试验/ISRCTN11169656
ISRCTN11169656已完成未知

Moderate wine consumption and digestive function: intestinal microbiota, metabolic functionality and effect on the clinical symptoms of patients with inflammatory bowel disease

Institute of Food Science Research0 个研究点目标入组 10 人开始时间: 2021年9月7日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
10

研究概览

简要总结

2022 Results article in https://doi.org/10.1002/mnfr.202101073 (added 14/06/2022)

研究设计

研究类型
Interventional

入排标准

性别
All

入选标准

  • Patients diagnosed with mild or moderate ulcerative colitis

排除标准

  • 1. Antibiotic intake up to 6 months before the study
  • 3. Type I diabetes, endocrine and gastrointestinal disorders
  • 4. Addiction to drugs or alcohol
  • 5. Restrictive diets (vegetarians, vegans)

研究者

发起方
Institute of Food Science Research

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