Effects of postoperative supplementaion with amino acid enriched food on complications after lower gastrointestinal tract surgery in Japanese elderly patients.
- Conditions
- Patients for operation to resect colon/rectum by laparotomy
- Registration Number
- JPRN-UMIN000026973
- Lead Sponsor
- KYOWA HAKKO BIO CO., LTD.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 20
Not provided
1)Patients for emergency surgery conducted within 72 hours from transport 2)Patients who receive blood transfusion ( include blood product) after surgery 3)Patients who have the severe complications (more than ASA classification grade 4) 4)Patients who have the history of severe hypersensitivity 5)Patients who have the history of aminoacidopathy 6)Patients included in other clinical studies within 3 months or in process 7)Patients with other conditions whom principal investigator, the investigator of this project and the investigator of sub institution consider inadequate such as routine users of similar food (e.g. amino acid supplement) 8)Patients who have renal dysfunction that creatinine clearance are less than 30 ml/min.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Assessment of Postoperative complications
- Secondary Outcome Measures
Name Time Method