Effect of food supplement containing cassava leave extract on the alterations of physiological parameters in overweight volunteers

Phase 1

Completed

• Conditions: fasting blood sugar; lipid profile; Cassava leave extract; Healthy conditions; HbA1c; atherosclerosis index (AI)

• Registration Number: TCTR20200724004
• Lead Sponsor: The National Research Council of Thailand

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Study Start: 2020-07-24
• Study Completion: 2021-03-17
• Last Update Posted: 19 August 2024

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 9

Inclusion Criteria

1.Aged between 35-60 years old
2.Body mass index between 25-29.9

Exclusion Criteria

1.Volunteers who have been diagnosed with one of the following; diabetes mellitus, dyslipidemia, Hypertension, liver disease (AST>64 U/L, ALT>50 U/L), kidney disease (estimate GFR <90 ml/5 min), cancer, autoimmune disease, heart and hematological disorder
2.Smoking more than 10 pieces/day
3.Alcohol addiction
4.Volunteers who require supplements or drugs that effect on body weight, blood sugar and lipid control
5.Blood pressure > 140/90 mmHg
6.Fasting plasma glucose > 100 mg/dL
7.Women who being pregnant

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
The changes of hematological and clinical chemistry parameters 2 hours laboratory,Electrocardiogram (EKG) 2 hours Electrocardiograph

Secondary Outcome Measures

Name	Time	Method
fasting blood sugar 2 hours glucometer,HbA1c 2 hours laboratory,Insulin 2 hours laboratory,lipid profile 2 hours laboratory,atherosclerosis index (AI) 2 hours laboratory,Body mass index 2 hours equipment,waist to hip ratio 2 hours equipment