ISRCTN09998123
Completed
未知
Experimental study to investigate the acute effect of a fishball meal enriched with locust bean gum (Viscogum) on food intake and the experience of appetite
niversity of Liverpool (UK)0 sites34 target enrollmentOctober 24, 2014
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- Effects of a soluble fibre type on appetite to inform about future weight interventions/obesity
- Sponsor
- niversity of Liverpool (UK)
- Enrollment
- 34
- Status
- Completed
- Last Updated
- 8 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- •1\. Participants having given written consent to take part in the study
- •2\. Healthy female participants aged 18 to 55 years
- •3\. BMI of 27\.0 ? 31\.9 kg/m2
- •4\. Not dieting within the last month or having lost a significant amount of weight over the previous 6 months
- •5\. Not increased physical activity levels in the past 2\-4 weeks or intending to modify them during the study
- •6\. Non\-smokers
- •7\. Able to eat most everyday foods
- •8\. Consume fish products
- •9\. Breakfast eaters
Exclusion Criteria
- •1\. Those with significant health problems
- •2\. BMI \< 27\.0 kg/m2 or \> 31\.9 kg/m2
- •3\. Participants who self\-report dieting currently or within the last month or having lost a significant amount of weight over the previous 6 months
- •4\. Volunteers who have significantly changed their physical activity patterns in the past 2\-4 weeks or who intend to change them during the study
- •5\. Gastrointestinal symptoms requiring treatment
- •6\. Smokers or those who have recently ceased smoking (including electric cigarettes)
- •7\. Participants receiving systemic or local treatment likely to interfere with evaluation of the study parameters
- •8\. Pregnant or planning to become pregnant during the study; breast\-feeding (self\-reported)
- •9\. Participants with a history of anaphylaxis (allergic reactions) to foods
- •10\. Participants who work in the following areas: Nutrition, Dietetics, Food Research, Food Manufacturing or Supplements Industry
Outcomes
Primary Outcomes
Not specified
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