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A Study to Evaluate the Effect of Food on LOXO-783 in Healthy Participants

Phase 1
Completed
Conditions
Healthy
Interventions
Registration Number
NCT06028425
Lead Sponsor
Eli Lilly and Company
Brief Summary

The main purpose of this study is to measure how much of LOXO-783 is in the bloodstream and how the body handles and eliminates LOXO-783 when administered in fasting and fed states in healthy participants. The study will also evaluate the safety and tolerability of LOXO-783. Participation could last up to 63 days including screening period.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
42
Inclusion Criteria
  • Healthy status as defined by the absence of evidence of any clinically significant active or chronic disease
  • Body mass index (BMI): 18.0 to 32.0 kilograms per square meter (kg/m²), inclusive
Exclusion Criteria
  • Females who are lactating or of childbearing potential
  • Clinically significant history of any drug sensitivity, drug allergy, or food allergy

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
LOXO-783 (Fasted State)LOXO-783LOXO-783 administered orally to participants who are in fasted state
LOXO-783 (Fed State - Low Fat Meal)LOXO-783LOXO-783 administered orally to participants who are on low fat meal
LOXO-783 (Fed State - High Fat Meal)LOXO-783LOXO-783 administered orally to participants who are on high fat meal
Primary Outcome Measures
NameTimeMethod
Pharmacokinetics (PK): Maximum Observed Concentration (Cmax) of LOXO-783Predose on Day 1 up to 96 hours postdose

PK: Cmax of LOXO-783

PK: Area Under the Concentration-Time Curve (AUC) from Time 0 to Infinity (AUC [0-∞]) of LOXO-783Predose on Day 1 up to 96 hours postdose

PK: AUC \[0-∞\] of LOXO-783

Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

Fortrea Clinical Research Unit

🇺🇸

Daytona Beach, Florida, United States

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