跳至主要内容
临床试验/CTRI/2020/01/023015
CTRI/2020/01/023015尚未招募不适用

A cross sectional study to develop a scale on health related QOL for assessing the effect of unhealthy food habits in apparently healthy subjects

rashmi bhatt1 个研究点 分布在 1 个国家目标入组 100 人开始时间: 2020年1月2日最近更新:

试验速览

阶段
不适用
状态
尚未招募
发起方
入组人数
100
试验地点
1
主要终点
a validated quasionnaire is developed based on which impact of unhealty food habits in quality of life of person is assesed

研究概览

简要总结

1.   a cross sectional stydy is done to develop ascale on health related QOL for assessing the effect of unhealthy food habitsin apparently healthy subjects . in this a questionnaire was developed based onthe symptoms tandra, nidra, glani, sada, manasharir chestaasamarthya,nashtasmruti . after validation of the questionnaire it should be administered in thehealthy volunteers and data should be analysed and scoring will be given .

研究设计

研究类型
Observational

入排标准

年龄范围
18.00 Year(s) 至 40.00 Year(s)(—)
性别
All

入选标准

  • those who fit under the WHO HRQOL criteria with a moderate to good score : patients ready to participate in survey and sign the informed consent form .

排除标准

  • those who score poor in WHO HRQOL criteria.

结局指标

主要结局

a validated quasionnaire is developed based on which impact of unhealty food habits in quality of life of person is assesed

时间窗: 2 year

次要结局

  • a validate scale is developed based on which the quality of life of the person is assessed(2 year)

研究者

发起方
rashmi bhatt
申办方类型
Other [self]

研究点 (1)

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