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Effect of some types of drinks on saliva pH

Not Applicable
Conditions
Decay.
Dental caries
Registration Number
IRCT20190618043934N8
Lead Sponsor
Birjand University of Medical Sciences
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Pending
Sex
All
Target Recruitment
16
Inclusion Criteria

Having informed consent to participate in the study
having complete physical health
not taking antibiotics from two weeks before going to the dentist
not having a special diet
not having dry mouth
not using orthodontic plaque or prosthesis
lack of periodontal disease
lack of caries active.

Exclusion Criteria

Lack of proper cooperation when drinking beverages
Insufficient saliva to measure pH

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
PH Saliva. Timepoint: Before and immediately after drinking, 0, 5, 20, 40 and 60 after drinking each drink. Method of measurement: Using the pH meter in the comprehensive research laboratory of Birjand University of Medical Sciences will be evaluated by an expert.
Secondary Outcome Measures
NameTimeMethod
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