The effect of diet on the quality of working life

Not Applicable

Conditions: Condition 1: Localized adiposity. Condition 2: Obesity, unspecified.
Localized adiposity
Simple obesity NOS

Registration Number: IRCT2017022032690N1

Lead Sponsor: Vice-Chancellor for Research of Shiraz University of Medical Sciences

Brief Summary: Not available

Detailed Description: Not available

Recruitment & Eligibility

Status: Complete

Sex: Male

Target Recruitment: 200

Inclusion Criteria

male; aged 25_65 years; having abdominal obesity; working in Assaluyeh; willingness to having cooperation. Exclusion criteria: not having willingness to cooperate; developing a particular disease.

Exclusion Criteria

Not provided

Study & Design

Study Type: interventional

Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Quality of working life. Timepoint: Baseline_4 months later (end of study). Method of measurement: Walton's Quality of working life Questionnaire.

Secondary Outcome Measures

Name	Time	Method
iver function tests (SGOT- SGPT- ALKPH ). Timepoint: Baseline_4 months later (end of study). Method of measurement: Laboratory tests of blood samples.;Blood pressure. Timepoint: Baseline_4 months later (end of study). Method of measurement: Millimeters of mercury using mercury manometer.;Lipid tests (CHOL- TG- HDL- LDL ). Timepoint: Baseline_4 months later (end of study). Method of measurement: Laboratory tests of blood samples.;Body mass index ( BMI ). Timepoint: Baseline_4 months later (end of study). Method of measurement: Weight (Kilogram )/ Height ( Meter )_ Scale/ Measuring tape.;Weight. Timepoint: Baseline_4 months later (end of study). Method of measurement: By weight_ Scale.;Waist. Timepoint: Baseline_4 months later (end of study). Method of measurement: In meters_ Measuring tape.;Blood glucose level tests ( FBS- BS ). Timepoint: Baseline_4 months later (end of study). Method of measurement: Laboratory tests of blood samples.