Effects of Milk Derived From Mountain-pasture Grazing Cows on Risk Markers of the Metabolic Syndrome Compared to Conventional Danish Milk
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 38
- 试验地点
- 2
- 主要终点
- HDL cholesterol
研究概览
简要总结
To investigate the effect of milk delivered from mountain-pasture grazing cows on risk markers of the metabolic syndrome and type-2 diabetes with the effect of conventional Danish milk. The study should reveal the importance of phytanic acid content for these effects.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Parallel
- 主要目的
- Basic Science
- 盲法
- Triple (Participant, Investigator, Outcomes Assessor)
入排标准
- 年龄范围
- 50 Years 至 70 Years(Adult, Older Adult)
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •sign written consent
- •Age: 50-70
- •BMI: 20-30
- •increased risk of developing MS
- •refrain from dietary supplements and blood donations prior to, and during the study
排除标准
- •poor compliance
- •if they suffering from any chronic or long lasting illness
- •abuse of alcohol or medicine
结局指标
主要结局
HDL cholesterol
时间窗: before and after the intervention (12 weeks)
LDL cholesterol
时间窗: before and after the intervention (12 weeks)
fatty acid composition in plasma
时间窗: before and after the intervention (12 weeks)
Triacylglycerol
时间窗: before and after the intervention (12 weeks)
Oral glucose tolerance test
时间窗: before and after the intervention (12 weeks)
C-reactive protein
时间窗: before and after the intervention (12 weeks)
Total cholesterol
时间窗: before and after the intervention (12 weeks)
次要结局
- phytanic acid(before and after the intervention (12 weeks))
